Boiled chicken dishes.

27.09.2019

Income, what can be prepared from boiled meat? Here your culinary fantasy can raise plenty. From boiled pork, beef, chicken and turkey can create delicious dishes - cakes, casserole, salad, pate and even Beefstrogen. And our recipes will help you with this.

Unusual Beefstoganov

What to cook from boiled meat - beef? If you have a piece of pulp after cooking broth for the first dish, try to failate Beefstrods from it. That meat dish You can give even small kids.

Structure:

0.5 kg of boiled beef;
20 g of sifted flour;
30-40 ml of sour cream;
30 g paste tomato;
20 g Olive oil;
salt;
ground pepper;
parsley.

Cooking:

On a note! What to cook from boiled meat - pork? You can simply fry it with a bow or put out in your favorite sauce.

Potato-meat casserole on an ambulance hand

And what can be prepared from boiled chicken meat? On the skouring hand Easy to do potato-meat casserole. It will become an ideal afternoon person or dinner.

Structure:

0.4 kg of potatoes;
0.3 kg boiled chicken fillet;
3 eggs;
2 tbsp. l. mayonnaise;
salt;
oil purified vegetable;
ground pepper.

Tip! To supplement the taste of casserole can be carrots, cabbage colored and other favorite vegetables.

Cooking:

Gentle chicken cutlets

What to cook from boiled meat to the second? If you have a boiled chicken and mashed potatoes, Forex Cutlet. That unusual dish Be sure to love your households.

Structure:

0.3 kg of boiled chicken meat;
0.5 kg potato mashed potatoes;
egg;
5 tbsp. l. bread and breadcrumbs;
salt;
ground pepper;
50 ml of purified vegetable oil.

Cooking:

Spicy salad

This salad is not just delicious, but also incredibly useful, because walnuts are added to it. Such a snack will saturate you and gives gastronomic pleasure.

Structure:

0.6 kg beef pulp;
70-80 g of walnuts;
150 ml of mayonnaise;
100 g of cheese;
3-4 garlic teeth;
salt;
ground pepper.

Cooking:

Homemade pate

Such a pate can be prepared from chicken fillet or turkey meat. Special piquancy will give him walnut nuts. And it turns out a pate gentle and just melting in the mouth!

Structure:

0.6 kg of chicken meat;
oil purified sunflower;
4 bulbs;
carrot root;
0.2 kg of walnut nuts;
½ h. L. salts;
ground Muscat;
punch ground;
2-3 cloves garlic.

Cooking:

Carrot root root, loaf and teeth of garlic cleanse.
Carrots are rinsed and drunk until readiness.
Chicken meat promotion and put to boil in salted water.
On the battlefield of finely and pass on the oil of sunflower to goldenness.
Ready meat slightly cool and apply arbitrary slices.
Carrots will cut into several parts.
I spread the carrot root root in the bottle of the blender and meat.
Walnut nuts clean and add to the rest of the ingredients.
There will also send cleaned garlic.
We introduce broth to taste, we will work the blender and turn the ingredients in a smooth structure.
Solim Pate, season with a nutmeg and a hammer pepper, stir.
We add to the pate of the bow.
We will work a little more blender.
Ready pate should have a homogeneous structure without lumps.

Tip! IN chicken plower You can add butter butter. It will give the dish of gentle notes and unique fragrance.

Boiled chicken under white sauce with rice Boil the chicken. Separately on a strong broth to cook white sauce Or white sauce with egg yolks. When serving a portion of hot chicken or chicken, put in a deep dish, and next to the bird - porridge rice crumbbed, cooked ...It will take: chicken - 170 g, sauce - 75 g, garnish - 150 g, greens

Chicken vegetable stew Potatoes and carrots cut into cubes, cut the chicken, pour water so that it covers all the ingredients, and put on a large fire. Boil. Onions cut into half rings, cut into cubes, lay out in caste ...It will take: boiled chicken - 300 g, potatoes are large - 6 pcs., Onions are large - 1 pc., Carrot - 2 pcs., Cashier small - 1/2 pcs., Cabbage - 300-400 g, Egg - 1 pc., Tomato paste - 100-150 g, salt, pepper pepper, bay leaf, dried parsley or fresh

Souffle out boiled chicken Boiled chicken flesh paste through a meat grinder, add milk, flour, egg yolk, salt, mix, introduce whipped in foam protein. Share in a lubricated cream oil shape and bake in the oven for 30-35 minutes. To souflates not & n ...It will take: cheek chicken flesh - 60 g, milk - 30 ml, wheat flour - 3 g, egg - 1/2 pcs., Butter - 3 g, salt

Chicken boiled B. dairy sauce The pulp of boiled chicken cut into pieces, pour the dairy sauce and cook under the lid for 5 minutes. Exit: 85 gIt will take: boiled chicken - 60 g, dairy sauce - 30 g

Chicken pate with walnut nuts Make a puree from Livel sausage, stir with garlic and sherry to homogeneous mass. Add chicken, nuts and peppers to taste. Descript on individual plates and decorate parsley. Serve with tops with oil.It will take: Savabas Liven - 175 g, garlic - 1 teeth, small, sherry - 3 tbsp. spoons, boiled chicken - 125 g of meakty, walnuts - 50 g, pepper, parsley greens

Salad-cocktail with chicken (2) Prune drunk, cool, cut straw. Chicken, cucumbers and eggs. Cut straw. In the fuaster layers put a chicken, cucumbers, eggs, prunes, spray, pepper. Pour mayonnaise mixed with sour cream. When filing, sprinkle with nuts and crushed ...It will take: chopped nuts - 2 tbsp. spoons, boiled eggs - 2 pcs., Cucumbers - 2 pcs., Mayonnaise - 1/2 cup, sour cream - 1/4 cup, prunes without seeds - 50 g, boiled chicken - 100 g fillet, black ground pepper, salt to taste

Melon stuffed with chicken Melon cut in half, remove the seeds and part of the pulp. Chicken fillet and melon flesh cut into cubes. Grape berries Cut in half, remove the bones. Yogurt mix with sour cream, lemon juiceSalt, pepper. Connect the melon and chicken with & ...It will take: small melon - 2 pcs., Boiled chicken - 3 pcs. fillet, grapes black - 100 g, pineapple - 1/4 pcs., Yogurt - 2 tbsp. Spoons, sour cream is thick - 1 tbsp. spoon, lemon juice - 1 h. Spoon, black pepper ground, salt to taste

Mexican salad with chicken Chicken flesh stick straws. Bell pepper Clean the fruits and seeds, cut into thin rings. Celery root Clean, rinse, soda on the grater. Clean the onions, cut into thin rings. Salad leaves rinse, ...It will be necessary: \u200b\u200bvinegar 3% - 1 h. Spoon, vegetable oil - 2 tbsp. spoons, canned corn - 100 g, green lettuce leaves - 50 g, onion - 1 head, celery root - 50 g, sweet red pepper - 2 pcs, boiled egg - 3 pcs., boiled chicken - 200 g, .. .

Salad with chicken Potatoes, carrots and eggs booke, cool, clean and fit finely. Purified from the skin and seeds Cucumbers and apples, flesh chicken, onions are also finely cut. All mix. Add green pea, Salt, pepper in taste, ...It will take: Potatoes - 600 g, carrots - 300 g, onion - 350 g, pickled cucumbers - 200 g, sweet apples - 100 g, boiled chicken - 200 g of meakty, green peas - 1 cup, egg - 3 pcs, mayonnaise - 300 g, salt, pepper ground

Five dishes from chicken. # 3 - Salad Magellan Chicken about cucumber cut arbitrarily, Radish Margelaan (Radish can) rub on a large grater, decorate cranberries. Follow mayonnaise. Bon Appetit! It will take: boiled chicken, Margelaan radish (can be radishes), Fresh cucumber, Cranberries at will

Chicken is the perfect product for experiments. It seems to me that it is impossible to spoil the chicken, of course, if not to burn it to the coals :) Chicken is good in fried, stew, boiled form. Of course, the most useful - homemade chickenBut it is more convenient to buy broiler in the nearest supermarket. And she is tastier, to be honest. Soft and juicy.

From homemade chicken I always cook broths. They are obtained very fragrant. Although from poultry, the broth is boiled longer than from the shop, but the spent time is worth it.

Most often, I buy broilers entirely and at home I divide on portionic pieces. Everyone knows that it turns out cheaper than buying, for example, ham or fillet separately.

The ham, I most often bake and serves to rice or potatoes. I do not like fillet in baked, because it is too dry. Most often I make a mince fillet or boiling it and use it for cooking. different salads Or grinding in a blender and finish them pancakes.

Salads I rarely prepare for recipes. Most often I put in salads those products that are at home. For example, boiled eggs, canned cucumbers, boiled potatoes And carrots, fried mushrooms. It always turns out very tasty!

Dear readers, tell us for cooking what dishes use boiled chicken you?

Cooking chicken is very diverse. Many nations have their own special dishes with chicken. Cooking Tobacco chicken once glorified Georgian cuisine, besides that, there are other interesting Georgian dishes from chicken. The French has their delicious dishes from chicken: French chicken with potatoes, roasted chicken, baked chicken with vegetables, in a chicken blister. Widely known new Year's dishes From chicken and christmas chicken dishes, as a rule, it is a baked chicken. The recipe for chicken with apples is almost in any European cuisine. Chicken with rice is often preparing in Asia, the recipe for chicken with pancakes is characteristic of Russian cuisine. Also of the day we are characterized by dishes from chicken with potatoes, chicken dishes with mushrooms, dietary dishes From chicken.

But first of all, it is necessary to decide how to cook a chicken and where to cook it. It can be a chicken baked in the oven, a chicken in a slow cooker, a chicken in the aerogrile, chicken in the microwave, fried chicken, stewed chicken, boiled chicken, smoked chicken. There are hundreds of options, how delicious cooking chicken. Here we will try to answer such questions like that you can cook from chicken, what to cook with chicken, what to cook from chicken for a holiday, how to cook a whole chicken, how to cook a chicken in the oven how to cook chicken tobacco how to cook a homemade chicken how to cook Chicken with mushrooms, how to cook chicken in a slow cooker, how to cook the chicken in the sleeve, how much chicken chicken is preparing, how to cook the shin of chicken, how to cook the chicken whole, how to cook a chicken with prunes, how to cook chicken in a foil, how to cook chicken in the oven. It will also be useful for you to find out how to cook a chicken on a bottle, how the chicken baked chicken is prepared in a package and a chicken baked in a foil, how to make a chicken in a microwave, how to cook chicken in a pan, how to cook a chicken quickly, how to cook chicken. The first thing that comes to mind is when the question is, to cook from boiled chicken, it is, of course, salads. But there are other cooking dishes chicken: cream soups, souffle, pies. To quickly and well boil the chicken, you can use the pressure cooker. The chicken in the pressure cooker is well welded, because it is prepared under the lid and under pressure, retains more fragrance. With the same purpose, a chicken in a double boiler is preparing. A very gentle chicken is obtained in a double boiler, chicken recipes in a double boiler, this is a chicken with prunes, and with pineapple, and with eggplants, and with zucchini.

The recipes of hot chicken dishes can be divided into the first and second. Soups or first dishes from chicken are of great importance for us. If you believe the doctors, chicken bouillon and chicken soup It has healing properties in the treatment of colds. Let's start with the fact that we consider the second hot dishes from chicken. The most comfortable - dishes from chicken fillet. These are different bits, cutlets, chicken steguEven the hot chicken salads. This is a chicken with pasta, and chicken with vegetables, and chicken with pancakes, and chicken in puff pastry, and chicken with rice, chicken in the pita. Frickas is another option that cooks from chicken fillet. Approximately also prepare chicken stew in sour cream, stewed chicken with vegetables. Despite the name, it is pretty simple dishes From chicken.

Useful recipe group - Chicken in microwave oven. Cooking chicken in the microwave takes a minimum of time, so it is very convenient. The specifics of such recipes are to select products that will be prepared simultaneously with the preparation of chicken. Or you can pre-prepare some products as indicated in chicken recipes for microwave. Chicken grilled in microwave - one of best waysso that you get delicious chicken Grill at home. Also in this kitchen unit you can cook the following recipes: chicken with prune and dried chicken, chicken mushrooms, chicken with potatoes, chicken with mushrooms and potatoes, chicken with mushrooms and cheese, chicken with prune, chicken baked with apples, chicken with filling, chicken With champignons. Another group of recipes, which entered our life together with kitchen appliancesThis is a chicken in a slow cooker. Cooking chicken in a slow cooker is characterized by speed and benefit. Chicken dishes in a slow cooker help even inexperienced hostess tasty dinner or dinner. We call only some: chicken with buckwheat in a slow cooker, chicken with potatoes in a slow cooker, stewed chicken in a slow cooker, chicken with vegetables in a slow cooker, fried chicken In a slow cooker, baked chicken in a slow cooker, chicken with rice in a slow cooker, chicken for a couple in a slow cooker, chicken in a multicooker, chicken with fruits in a slow cooker, chicken with potatoes in a slow cooker, chicken in a slow cooker, chicken with mushrooms in a slow cooker, stew hen In a slow cooker, a chicken recipe in sour cream in a slow cooker. Sometimes a good recipe for cooking chicken in a slow cooker can also be in the instructions for this unit.

Easy way to cook a chicken, it is a chicken dishes in a pan - fried chicken with potatoes, juicy chicken Fried, recipe roasted chicken with vegetables, etc. So that the chicken is delicious, the chicken is prepared in breading - chicken in breadcrumbs, flour. Chicken B. bread Sukhhari It turns out with an appetizing crispy crust. The chicken with a gravy is preparing in a relatively deep dishes, it is a chicken in a cheat, chicken in Kazan. Also in this dishes can be prepared chicken stew, chicken recipe stewed with mushrooms, chicken in own juice, stewed chicken with potatoes, chicken with cruise stew

Perhaps the most popular area for chicken in the kitchen is an oven. It is in the oven that most broilers finish their earthly path. They go beautifully, the recipes from chicken in the oven helps them. A good recipe for cooking chicken in the oven should know every mistress. Although the preparation of chicken in the oven process is simple, there are some rules and special recipes In order to get fragrant a chicken in the oven With a crust. Chicken with a crispy crust - everyone's dream, even if he is a vegetarian, sits on a diet or is a fan of a healthy diet. It comes time, and a chicken appears in the house, the recipes for the preparation of which in the oven make the eyes scatter. It is a chicken in the oven (chicken baked in the oven), homemade chicken in the oven, chicken on salt in the oven, whole chicken In the oven with rice, chicken in the oven, the recipe for tobacco chicken in the oven, chicken in the oven on the bottle, chicken with mushrooms in the oven, chicken in the oven by pieces, chicken stuffed with mushrooms In the oven, chicken in an oven mayonnaise, baked juicy chicken, chicken baked in the oven, chicken marinade in the oven, baked chicken with potatoes, baked chicken with pineapples, chicken with apples and prunes, chicken in the oven with cheese, chicken recipe baked In the dough, baked chicken with rice, chicken with buckwheat in the oven, chicken with cheese in the oven, chicken in the bag, chicken stuffed with buckwheat in the oven, chicken with champignons in the oven, chicken in the oven on a spit, chicken on the skewers in the oven, chicken with Honey in the oven, chicken in the oven in the package, tobacco chicken recipe in the oven, chicken in bacon in the oven, chicken in the oven with filling, chicken in the oven, baked recipe a chicken in the oven, Chicken baked recipe baked in the oven, stuffed chicken in the overall, chicken in sour cream in the oven and others. What is not preparing a chicken in the oven. It is very convenient to dry a chicken in the oven with vegetables, like: chicken with cabbage, chicken with celery, chicken with beans, chicken with pumpkin. Finally, never boring a chicken recipe in the oven with potatoes. The dishes from chicken in the oven can be prepared immediately with the side dish. Cooked chicken with potatoes in the oven it is already ready dishthat does not require a side dish. If you do not know how the chicken is preparing in the oven, if you have already been vaccinated aromatic chicken With a golden crust, the video will tell you all the nuances of her cooking. Or choose a chicken recipe in the oven (photo). Highly original taste It turns out if a chicken with fruit is preparing. This is real festive dishes From chicken. Recipes Here you can give such: chicken with apples in the oven, chicken in the oven with oranges, chicken with grenade, chicken baked with lemon, chicken with quince, chicken with nuts, chicken in sesame, chicken with dried smoky, chicken with prune chicken, chicken with honey. And even such exotic, like chicken with avocado, chicken with bananas, chicken with kiwi, chicken with peaches, chicken recipe with pineapples in oven, chicken with pineapples and cheese, chicken with ginger. Since chicken is interested in combining with sour taste, we recommend that you try chicken recipes in sweet Sweet Sauce, chicken with oranges, chicken recipe with pineapples and mushrooms, chicken in orange sauce, chicken with tangerines, baked chicken with oranges, chicken with lemon in the oven. Recently, they often began to prepare chicken with pineapples. There are several ways to make chicken with pineapples. This is a chicken with pineapples under cheese, baked chicken with pineapples. Choose a chicken with pineapples (with a photo) or chicken with pineapples (recipe with photos) and make a chicken with pineapples on health. Chicken marinated softer and fragrant. It is difficult to meet a person, especially a man who would not like pickled chicken in the oven. How to pick up a chicken? We can advise you such recipes: chicken marinade, chicken in wine (chicken in white wine, chicken in red wine) chicken in beer, chicken marinated in kefir, chicken in milk.

A delicious chicken dish that will appreciate your guests is a stuffed chicken. We will teach you how to cook stuffed chicken. And let you not frighten the cooking stuffed chicken, using the section Recipes with chicken with photos ( stuffed chicken Recipe with photos) You can prepare this recipe for chicken. And also many others: stuffed chicken in the oven, chicken recipe stuffed with rice in the oven, stuffed chicken, stuffed chicken, recipe stuffed chicken with apples, stuffed chicken with mushrooms, stuffed chicken with potatoes. Several similar to the stuffed chicken chicken in the box (chicken in jelly).

Chicken will never work delicious if cooking it without sauce. It does not matter if you have a chicken in the sleeve, chicken in the oven in the sleeve, chicken in the foil, chicken grill in the oven, chicken on a bath in the oven, fried chicken in the oven, chicken in the oven, chicken in the dough in the oven, chicken in the bank . a chicken in the oven In foil, chicken recipe in a chicken, a chicken recipe in the dough, a chicken recipe in beer, a chicken recipe with mushrooms, a chicken recipe in foil, recipe for chicken in salt, chicken with apples, chicken recipe with buckwheat, chicken in wine, chicken recipe in foil In the oven, the chicken recipe in the sour cream, the chicken recipe in the jar, the recipe baked chicken with honey, a whole chicken in a slow cooker, a chicken with a prune, a chicken recipe in Bacon, you have to have a chicken with sauce. You can do something easier: chicken in mayonnaise, chicken in garlic sauce (chicken with garlic) in the oven, chicken in cream sauce, chicken recipe in sour cream sauce (chicken in sour cream), chicken in soya sauce, Chicken B. honey sauce, Chicken B. tomato sauce, chicken in mustard (chicken in mustard sauce), chicken in cream. But there are such interesting recipeslike chicken in cheese sauce, chicken in kefir, chicken in medovo-mustard sauce (chicken with honey and mustard), chicken in the teriyaki sauce, chicken with curry, chicken with walnuts.

If you have Aerium, you will be interested to learn about the preparation of chicken in Aerium. Cooking grilled chicken in Aerium is becoming more and more fans. We offer you proven recipes from chicken dishes in Aerium, which will prompt how to make a chicken in Aerium delicious. The grill chicken in the aerogrile is not so harmful to the body, and this is another reason to learn how to cook grilled chicken in Aerium. Prepare and you will not regret, it is worth it, this wonderful chicken in Aerium, the recipes of chicken in Aerium has every taste.

So-called The sleeve is a comfortable device to properly bake a chicken. With the help of the sleeves you will have a delicious chicken in the oven. The chicken in the sleeve for baking (chicken in the package) is preparing faster and better. Therefore, cooking chicken in the sleeve has so many fans. Baked chicken in the sleeve will enjoy your homey and guests, it is important to choose good recipe Chicken sleeve. Chicken in a package for baking can be prepared both by itself and with other ingredients, side dish. This is a chicken with vegetables in a sleeve, a chicken in a sleeve, baked chicken with potatoes, chicken in a sleeve with apples, chicken with prunes in sleeve, chicken in sleeve with potatoes (chicken sleeve with potatoes), chicken with rice sleeve, stuffed chicken in sleeve. Chicken in the sleeve is a recipe that will be your branded recipe. For the same reason, often the chicken wrap in foil, there are many chicken recipes in foil, for example, chicken with apples in foil, chicken in foil with potatoes, baked chicken with mushrooms, baked chicken with prunes, chicken in foil. Original when feeding and juicy second Dish - chicken in a pot. The dishes in the pots with chicken can use both chicken fillets and chicken pieces. We advise you chicken recipes with potatoes in a pot, chicken with rice in a pot, chicken with mushrooms in a pot. In pots at all you can cook different dishes from chicken and potatoes.

Pay attention to chicken recipes with photos, chicken dishes with photos, chicken recipes with photos, chicken with apples with photos, chicken with apples (photo recipe). Use them if the chicken is planned in your menu, cooking recipes with photos are very visual and useful for those who have not yet dug your hand in the preparation of chicken.

Broiler chicken due to its relative cheap, with other satisfactory advantages, truly became the most popular product. home kitchen Of it, which is not prepared, and for special occasions it is often baked entirely, sometimes very intricate ways. But it is possible to make an appetizing chicken with a whole piece of carcass not only in the oven. Boiled chicken entirely - it is dietary, juicy and tasty real chance is not expensive and without special efforts Sint feed the family.

For cooking a carcass, it is better to choose a young broiler medium-sized chicken (old domestic or broth individuals in this case are not welcome :-)) so that it fit in a saucepan. Broths turns out also enough - a great reason to cook chicken soup Tomorrow will be dressed

Preparation: 10 minutes
Cooking: 1 hour

Ingredients

How do

1 We have the freshest chicken weighing 1400 grams, which is worse than the existing pan - and will fit, and there will be no waters. The smaller the water is needed for cooking chicken, the less it will be digested in the broth and, therefore, the pulp will retain a rich taste.

2 The chicken is prepared for cooking - we clean the abdominal cavity and the neck from the rest of the insides, view the surface of the skin on the subject of residual feathers and fluffs, which also obey, remove excess fat in the cut area, remove the leathery films from the joints of the legs, thoroughly rinse from the inside and outside . Then put the chicken into the pan and fill with cold water so that it is completely covered with it.

3 On Highlight, we bring to a boil, we reduce the fire and remove the foam.

4 Cook a chicken with a calm boil on medium heat, covering a saucepan with a lid, until readiness. Our church to boil to pleasant softness, it took about an hour. Just watch the state of the carcass and make a readiness test - let's upset the hammer in the area of \u200b\u200bits pairing with a carcass. If the chicken is sharp enough, it will easily go away from the carcass.

5 minutes after fifteen after the start of the boiling, we add a whole purified bulb into the broth, shallowly cutting it with the crossover, slices of peeled carrots, parsley spine. Vegetables will improve the taste of the broth, in which the chicken is boiled.

6 And 15 minutes before readiness it is time to salt broth and add pepper pezzes, laurel leaf and parsley with stems. Let the chicken joke, drinking taste and flavors.

7 We think it's already ready, the flavors are excavated, and the flesh of the carcass is noticeably moving away from the bones.

The chicken can already be served to the table - on a community dish or separating the portions in the kitchen, as you are more convenient. We love to come entirely, in a deep dish, watering broth, so as not to swept. Homemade very much like the process of eating this is not complex dish - It is only a little slightly to walk along the killee bone or pulled behind the legs-wings, the pulp is easily separated from the bones, and the entire carcass so appetrately falls apart on the paired juicy pieces, having granted consuming opportunity to be happy in their preferences

To the boiled chicken it is appropriate to apply hell, mustard, any sauces that you like, as well as different handbrokes from boiled vegetables, croup, pasta products, salads from fresh or canned vegetables.

Part of the carcass, if it remains, can be stored in the broth, once again bringing it to a boil, or use boiled chicken flesh for the preparation of various salads or stuffs for pancakes, homemade baking. And the broth is suitable for any homely soup, just do not forget that he is already shed. In the general sea of \u200b\u200bchicken pleasure

nesushi.net

Recipes with boiled chicken

Self best recipes With boiled chicken collected here. You will always find them in recipes with chicken. We also appreciate the recipes of salads with boiled chicken. We still have seven lasagna recipes with chicken.

Boiled chicken under white sauce with rice

Boil the chicken. Separately on a strong broth prepare a white sauce or white sauce with egg yolks. When serving a portion of hot chicken or chicken, put in a deep dish, and next to the bird - porridge rice crumbly, cooked. It will take: chicken - 170 g, sauce - 75 g, garnish - 150 g, greens

Chicken vegetable stew

Potatoes and carrots cut into cubes, cut the chicken, pour water so that it covers all the ingredients, and put on a large fire. Boil. Onions cut into semir rings, cut into cubes, lay out in caste. It will take: boiled chicken - 300 g, potatoes are large - 6 pcs., Onions are large - 1 pc., Carrot - 2 pcs., Cashier small - 1/2 pcs., Cabbage - 300-400 g, Egg - 1 pc., Tomato paste - 100-150 g, salt, pepper pepper, bay leaf, dried parsley or fresh

Suffle of boiled chicken

Boiled chicken flesh paste through a meat grinder, add milk, flour, egg yolk, salt, mix, introduce whipped in foam protein. Share in a lubricated cream oil shape and bake in the oven for 30-35 minutes. To souffle not & n. It will take: cheek chicken flesh - 60 g, milk - 30 ml, wheat flour - 3 g, egg - 1/2 pcs., Butter - 3 g, salt

Boiled chicken in dairy sauce

The pulp of boiled chicken cut into pieces, pour the dairy sauce and cook under the lid for 5 minutes. Output: 85 g. It will take: boiled chicken - 60 g, milk sauce - 30 g

Chicken Pate with Walnuts

Make a puree from Livel sausage, stir with garlic and sherry to homogeneous mass. Add chicken, nuts and peppers to taste. Descript on individual plates and decorate parsley. Serve with tops with oil. It will take: Savabas Liven - 175 g, garlic - 1 teeth, small, sherry - 3 tbsp. spoons, boiled chicken - 125 g of meakty, walnuts - 50 g, pepper, parsley greens

Salad-cocktail with chicken (2)

Prune drunk, cool, cut straw. Chicken, cucumbers and eggs. Cut straw. In the fuaster layers put a chicken, cucumbers, eggs, prunes, spray, pepper. Pour mayonnaise mixed with sour cream. When filing, sprinkle with nuts and crushed. It will take: chopped nuts - 2 tbsp. spoons, boiled eggs - 2 pcs., Cucumbers - 2 pcs., Mayonnaise - 1/2 cup, sour cream - 1/4 cup, prunes without seeds - 50 g, boiled chicken - 100 g fillet, black ground pepper, salt to taste

Melon stuffed with chicken

Melon cut in half, remove the seeds and part of the pulp. Chicken fillet and melon flesh cut into cubes. Grape berries Cut in half, remove the bones. Yogurt Mix with sour cream, lemon juice, spray, pepper. Connect the melon and chicken with &. It will take: small melon - 2 pcs., Boiled chicken - 3 pcs. fillet, grapes black - 100 g, pineapple - 1/4 pcs., Yogurt - 2 tbsp. Spoons, sour cream is thick - 1 tbsp. spoon, lemon juice - 1 h. Spoon, black pepper ground, salt to taste

Mexican salad with chicken

Chicken flesh stick straws. Clean the sweet pepper from the fruits and seeds, cut into thin rings. Celery root Clean, rinse, soda on the grater. Clean the onions, cut into thin rings. Salad leaves rinse ,. It will be necessary: \u200b\u200bvinegar 3% - 1 h. Spoon, vegetable oil - 2 tbsp. spoons, corn canned - 100 g, green lettuce leaves - 50 g, onion - 1 head, celery root - 50 g, sweet red pepper - 2 pcs., Boiled egg - 3 pcs., boiled chicken - 200 g.

Salad with chicken

Potatoes, carrots and eggs booke, cool, clean and fit finely. Purified from the skin and seeds Cucumbers and apples, flesh chicken, onions are also finely cut. All mix. Add green peas, spray, pepper in taste, ne. It will take: Potatoes - 600 g, carrots - 300 g, onion - 350 g, pickled cucumbers - 200 g, sweet apples - 100 g, boiled chicken - 200 g of meakty, green peas - 1 cup, egg - 3 pcs, mayonnaise - 300 g, salt, pepper ground

Five dishes from chicken. # 3 - Salad Magellan

Chicken about cucumber cut arbitrarily, Radish Margelaan (Radish can) rub on a large grater, decorate cranberries. Follow mayonnaise. Bon Appetit! It will take: boiled chicken, Margelian radish (can be edge), fresh cucumber, cranberries at will

foto-Receptik.ru.

How to cook chicken tasty?

For many, this method of cooking birds is unacceptable, but there are life situations when it can brighten up your table, especially if this is a forced diet prescribed by the doctor. Therefore, it is better to cook a chicken tasty, and with the help of these recipes you can make sure that it is possible.

How to cook chicken whole in a saucepan - recipe

In order to cook the chicken, and not a broth, you need a young preferably not former in freezing, but a freshly cooled bird. It is better that it was a broiler meat breed, and not an ordinary home chicken, as it is still more suitable for broth. Put the water to boil water, the amount of it must be greater than just cover the bird, as the water will throw out, and it should cover the chicken to the very finals of the preparation.

Wash the chicken itself, inspect the rest of the feathers and put in water after boiling. In order to cook the meat, it needs to be omitted only in boiling water, so close all the pores and from the bird in the water goes less taste. And if you put meat in cold water, and then boil, then you will succeed delicious brothbut less tasty meat.

Wait for the second boiling, collect foam, put vegetables, prepare them as follows: Cut the bulb in half, carrot to three parts, celery is needed a piece of no more than 3 by 3 centimeters. Dill, add directly connected to the beam, do not forget about salt and spices. And after reducing the temperature to a minimum so that the water can boil. Bird brewing should be from 40 to 60 minutes, if it is a broiler from the poultry farm, if this is a poultry and she is old, then the time can increase to 3 hours. And of course, it still depends on the weight of the bird itself, but if you see that meat is moving away from the bones, she probably already welded. You can also make a puncture for a fork if the plug easily entered the meat of the hip, then the chicken was welded, this is also a readiness rate.

As a result, you will still get any, and the broth, the more he will be also vegetable. Therefore, strain it and use for sauce or cream soup.

How to cook fillet delicious or other chicken meat?

chicken breast - 1 pc.;
carrot - 1 pc.;
onions - 1 bulbs;
pepper;
laurel;
salt.

If we talk about boiled fillet, it is better to purchase a whole breast, and then after cooking cut fillets. Firstly, so fillet turns out to be more juicy and less binders, and secondly, you still get a broth that can be used for cooking, of course not borscht, but for some sauce perfectly suitable.

Put the meat with large chopped vegetables and spices in the water after boiling and after 20-25 minutes you can already extract it. But if it is a big ham, it is better to slaughter all half an hour, it will be more reliable.

womanAdvice.ru.

Boiled chicken, cooking recipes

It is known that there are many full-fledged proteins in poultry meat, more even than in pork and beef, for example. Therefore, chicken meat, dishes are so popular. The boiled chicken most often appears on our table, so you will pay more attention to the recipes of her cooking.

Break the bird more often with a piece of carcass or large portion slices. Cooked semi-finished pouring hot water And boiled up to readiness 40-50 minutes, depending on the age of chicken and the magnitude of the bunk pieces. And in order to diversify the gamut of tastes, you can add various vegetables, fruits or berries with cooking.

Satzi from chicken. For dishes We cook 1 chicken at 1.5 kg., 2.5 cup of cores walnuts, 4 bulbs, 3 cloves of garlic, 1 tbsp. the spoon wine vinegar, salt, spices (hops-Sunnels, black and red ground pepper) to taste.

Cook chicken, strain broth. Nuts with a bow to skip through the meat grinder and pour warm broth, salt.

There should be a liquid of the consistency of a non-vegetable source. It is necessary to cook for 40 minutes, stirring so that the nuts do not adhere to the bottom. 10 minutes before graduation, add all the spices, and at the very end vinegar.

Cooked chicken cut into pieces, you can, together with the bones, omit in the sauce, bring to a boil. Turn off the fire and let it stand for 2-3 hours.

Boiled chickens with garlic, prepare from 1 chicken, 1 carrots, 1 bulbs, 2-3 cloves of garlic, bunch of dill greenery, salt with pepper to taste.

Cooked with the addition of the onion onion, carrots and a chicken salt from the broth, cool a little to be divided into portion pieces. Crushed garlic to be confused with salt and ground black pepper and breed a small amount of broth. With this sauce, pour chicken pieces laid on the dish, sprinkle with finely chopped dill and serve to the table with a side dish at your request.

Chicken with potatoes. For dishes, we take 1 chicken, 1 carrot, 2 bulbs, 10 potatoes, 2 tablespoons of butter, salt with a laurel sheet and pepper to taste.

The treated chicken need to be cut into portion pieces, add carrots with cubes with potatoes, bay leaf, peas of fragrant pepper and pour out a small amount of water so that its level is slightly higher than the products, and cook with weak boiling until chicken meat is ready.

Chicken onion fry butter Before the brown and add to the saucepan to the welded meat. The cooked dish should get similar simultaneously on the soup, and on the second.

Chicken with Kizylova dill. Take 1 small chicken (500-600 grams), 100 grams of fresh kizyl, 50 grams of raisin, 1 tablespoon of sugar.

Cutting the chicken until readiness, drain the broth, and divide the chicken into pieces. Washed raisins with a dogwood without seeds to put in a pan, add sugar and pour past the hot broth so that only berries to cover them. Cook sauce under closed lid. 5-10 minutes. With this sauce to pour chicken meat before serving to the table.