How to make peanuts in the microwave. How to fry peanuts - ways of roasting in a pan, in the microwave, oven

18.11.2019

Peanuts are often called nut, but it refers to bean cultures. This explains the high nutrition of the "Earth Out". Many of us with pleasure they will be taught, but not everyone knows how to fry peanuts in the microwave. The cooking process will not take much time, but there are rules that you need to follow.

If you decide to check on your own experience, it is possible to fry peanuts in the microwave, then you will need dishes and peanuts. The whole process of cooking consists of several stages:

Peanuts need to rinse and dry on a paper napkin or towel. The husks from the beans are better removed, as it can operate in the process of preparation throughout the microwave.
For frying it is necessary to take a large flat plate suitable for use in microwave ovens.
Peanuts should be distributed in the dishes with a uniform layer.
Cooking time - 4 minutes.

That looks like step-by-step instruction "How to cook peanuts in the microwave."

Secrets of peanut preparation in microwave

Very often we are in search of best recipe Apply for help to the Internet. People who want to find out if you can fry peanuts in the microwave, study various sites and read reviews of other Internet users in special forums. Many of them argue that the microwave for this is not at all suitable, and in the proof leads its own negative experience.

To avoid such errors, you need to follow these rules:

the dishes, intended for the preparation of peanuts, can be displayed with paper. The napkin will absorb fat, which is standing out with peanut frying. Nuts will turn out less fat;
to fry peanuts well, it should be laid out with a thin layer - so it will do evenly and nuts that are in the middle will not remain raw. If you want to cook a lot of peanuts, it is better to fry it with parts;
peanut cooking time is 4 minutes, but you should not immediately set this time. If you frift peanuts in the microwave for the first time, then check its readiness every minute, while do not forget to mix nuts;
it is important to choose the correct microwave-furnace mode. Modern models can have special functions, and in older microwaves you need to use a power of 750 W.

In many recipes telling how to fry peanuts in the microwave, offer to add salt to it or vegetable oil. If you want to cook salted peanutsT. better Sol Pre-dissolve in water. The peanuts spray the resulting brine before putting it into the microwave. You can also use various spices that will give peanuts with spike and aroma.

Now you know how to fry peanuts in microwave oven And you can enjoy delicious and fragrant nuts! But keep in mind that in this form it is beloved by many, the delicacy has big calorie. Therefore, after your weight is better to indulge yourself with fried peanuts only from time to time.

How to fry peanuts in the microwave: video

Hi, dear my readers. Agree that many love peanuts as a snack. These nuts are perfect with a cold beer or in salad. Only here purchased nuts in the store are not so tasty as I would like. Therefore, I suggest to fry it yourself. Especially since I will tell you today in detail fast way - How to fry peanuts in the microwave.

The energy value of nuts is 552 kcal. There are 45 g of fats, 26 g of proteins and 10 g of carbohydrates.

Rich in them chemical composition. Here most contains:

vitamins, B5, B9, RR and others;
magnesium, phosphorus, potassium, iron and other minerals;
organic acids;
sugar, etc.

This product has an oncoprotective action. And also warns the development of diseases of the cardiovascular system and prevents premature aging of the body.

In addition, "earthwood" has a choleretic effect. He also has a beneficial effect on brain activity. It is prescribed for neurosis, chronic fatigue and strong exhaustion.

How to choose peanuts

To feel all the multifaceted taste, nuts need to choose correctly. Most often, it is sold in 2 versions: peeled from the shell and in primeval form.

When you buy "Earthen Walnut" without a shell and for a rout, carefully consider the product offered to you. Fruit husk should be bright. In addition, high-quality peanuts has no smell.

If, when considering the product, notice the nuts affected by the fungus, refuse to buy. Most likely, the norms were violated during their storage. The presence of fungal lesion indicates that there is a dangerous poison in the tissues of the "Earth's Out". Eat such a product is categorically prohibited.

If you buy nuts in the shell, pay attention to the shell. It should not be spots, damage and other defects. Also gently shake the peanut package. If a ringing sound is heard, which occurs when the nuts on the inner shell occurs, do not buy the product. You are trying to sell old and dried fruits, devoid of most of the useful elements.

The simplest recipe - how to fry peanuts in a microwave oven

And now let's go to cooking. This option often uses my husband. He quickly prepares a needed portion of nuts. Only does it from high quality raw materials. Therefore, peanuts is not washed. If you buy nut nuts (on the market or in the supermarket), be sure to rinse them a couple of times.

Then he lays out peanuts on a ceramic plate suitable for microwave. And sends dried on medium power. Every 2 minutes it pulls out a plate and mixes the spoon of nuts. Remember, friends, be sure to mix. You can not take and set at once for 6 minutes. Otherwise, part burns, and the part will remain raw, and you'll throw everything.

So repeats somewhere 3-4 times. Depending on what kind of roam, he wanted. But never brings to coals. When nuts are almost ready, he leaves them in a microwave for 5 minutes. Or maybe longer. It happens, will forget. Then open, and there is ready fried peanuts. The husk easily comes off the nuclei, and they themselves are fully coarsen.

What do you think I'm doing? Of course, I try until the husband does not hear crust in the kitchen. And he has a very good hearing. Therefore, more pairs of things I do not have time to shrink 🙂

How to fry peanuts in the shell

Some are interested, whether it is possible to fry the "earthy nut" in the shell. Simply and easily. All you need is a glass of nuts, a plate and a micrah.

Spread the peanuts on the plate and send to the microwave for 3 minutes (the power must be). Then pull, mix and send it again. And so do it takes 5-6 times. Remove the sample. If you seem like a product, send it to the microme for another 1 minute.

How to cook peanuts with salt

It turns out that fried peanuts can be done with any seasoning in less than 10 minutes. Variants are many - with acute Chile, with honey or Asian spices. Here, for example, a video recipe, telling how to cook nuts with salt. See

And below picked up for you some more original recipes with photo.

Peanuts with spices - "Chinese recipe"

This is an Asian peanut cooking option. Nuts are impregnated with spices completely. They literally cope in them first, and then gradually dried to the required level.

Used here soy sauce, Sugar, salt, spice mix (any) and anise. You can even try to make nuts with a spice for a barbecue. It turns out interesting.

So, for the preparation of this yumshki, blank:

1 cup of water;
3 tablespoons of soy sauce;
1.5 tablespoons of sugar (or honey);
1/2 teaspoon salts;
1 teaspoon of a mixture of spices;
8 stars anisa (optional);
1/2 teaspoon chili pepper (optional);

Mix in deep tank water, soy sauce, sugar and salt. Then add a mixture of spices, anise asterisks, chili peppers (if you use). Send dishes with this fragrant mixture for 2 minutes in Mikru. Let the spices warm and mix.

Next, add "Earth's Walnut", cover the ass on the lid and send it back to the microwave for 2 minutes. After draining the fluid, and the peanuts distribute evenly on the plate. If you wish, you can leave anise asterisks here. Do not post all the nuts on the plate immediately - send only half the portion there. Play on the mix time 2 minutes and maximum power. Then mix the nuts and send them again to the microwave - so repeat 2 times.

Check the nuts. If peanut roasted (golden brown), then take out. If peanuts have a pale color, prepare for 30 seconds, stirring in cooking pauses.

After cool down to yummy, leaving them on a plate about 10-15 minutes. Then the nuts will become crispy. Similarly, cook the second batch.

Fried in microwave peanuts with honey

You will need:

1 cup of water;
3 tbsp. l. liquid honey;
1 tsp. salts;
2 cups cleaned raw nuts.

Add salt into the water, honey and mix well. Send this mixture for 1-2 minutes to the microwave. Next, add raw peanuts here. Put again for 2 minutes in Mikru.

Then drain the fluid and decompose half the peanuts on the plate. Try to be laid out with one smooth layer. Put the plate into the microwave for 2 minutes at maximum power. After pulling out the plate, mix the nuts and put on the same amount again. If peanuts are not ready, then mix it and turn on the timer for 30 seconds. Check it again. If he is still pale, add time. But do not forget to mix.

The finished product will cool down on the plate until complete cooling (approximately 20 minutes). Nuts, when cooled, become crispy. Repeat the cooking process with the second part of the product.

Kozinaki in microwave from peanuts

If you want to prepare a snack from nuts, I suggest such a recipe. Prepare the following ingredients:

1 tbsp. Sahara;
1 tbsp. peanut roasted;
100 ml of water;
0.5 Article. butter;
parchment paper.

Mix sugar, water and oil to the state of kish, throw in the microwave for 7-10 minutes. Sugar should melt and dried brown. Be careful not to overdo it. It is quite possible you will need fewer time.

Then throw a peanut here, mix and put another 1-1.5 minutes in the microme. After pour the mixture on the parchment paper and let it cool. As a result, you will get wonderful goats, which will cost you cheaper than in the store 🙂

By the way, if you do not have a microwave, and so you want fried nuts, not trouble. They can be prepared in a frying pan. In the article "" I painted in detail how to do it.

I still have a lot of interesting things to tell you. Therefore, not to miss anything. And today everything: so far!

The microwave is not indispensable, however, it is considered one of the main helpors of the hostess in the kitchen. It allows you to save time if necessary, quickly warm up food without using excess oil, bake vegetables that have a long time cooking, prepare other dishes. However, fry in the microwave oven peanuts are solved a few. The reason is that not everyone knows how to fry peanuts in the microwave correctly, and without this knowledge, culinary experiments are often doomed to failure.

Features of cooking

If the peanuts in the microwave is wrong, it will be supplemented outside and damp in. In order to prepare delicious peanuts in the microwave, it is necessary to study the recommendations for the implementation of this process.

In the microwave oven is usually roasted peanuts, not peeled from husk, but freed from the shell. You can fry it without a husk, but it is impractical to spend time on her removal, because after burning it will be very easy to remove it: for this, it is enough to put nuts between the palms and to lose them a little. But shell, if unclean raw peanuts purchased, will have to remove.
If the peanuts from the shell you were cleaned with your own hands, then the nuts can not be washed. In this case, 3-4 minutes will need to prepare a glass of peanuts. If you purchased in the store already cleaned peanuts, it is better to rinse it and sound well a towel. Then the total fry time will increase by 1.5-2 minutes.
Peanuts are frying on a strong power (700-800 watts), including a microwave several times at a time not exceeding minutes. In the interval, the microwave should be opened and mix the nuts with a wooden blade (not by hand!). Only in this case they will be able to deliver evenly and not burn.
Capacity for the preparation of peanuts in the microwave must be selected with a large flat bottom. Some suggest frying it, laying out on a large flat dish or directly on the disk of the microwave cabinet. Others advise placing nuts into containers, as they will be easier to mix peanuts. You can choose any option, while considering that in any case a lot of nuts cannot be applied: the maximum portion is 0.2 kg.
With hot peanuts in the microwave to determine the degree of its readiness, you should not focus on color: the color is quite well roasted nuts with this method of preparation may seem slightly unfaded. It is better to cool the pair of nuts and try them to taste.
After the peanuts are fire, do not remove the container with it from the microwave for another 10 minutes - during this time the nuts will "reach."
Peanut has a high density, so it does not cool immediately. At least 20-30 minutes after the nuts are removed from the microwave, they should not touch their hands and even more so.

Peanuts in the microwave can be fed without any additives, but many make it with salt. In this case, it becomes tastier and suitable as a snack to beer. However, if you wish, you can cook sweet peanuts, which will probably enjoy the children and will suit tea, cocoa, as well as to the guilt.

Recipe for salted peanuts

peanuts - 0.2 kg;
salt - 5-10 g;
rye oil (optional) - 10 ml.

Cooking method:

Prepare peanuts: Clean the shell or wash if there is a need. Washed peanuts necessarily blocked the napkin, having raised to completely remove moisture from it.
Put nuts into a container for microwave with a wide flat bottom.
Sprinkle salt nuts and, if you wish, get extraordinary taste sprinkle with a small amount of grimel oil.
Turn on the stove at the power of about 750 watts for 30 seconds. Open the door and gently mix nuts, stop the minute and turn on the microwave again on the same power.
Fry peanuts a total of 3-5 minutes, including microwave every time for 30 seconds and stirring nuts each time.
Leave ready-made nuts in a microwave for 10 minutes.
Remove nuts from the furnace and, putting fabric gloves, sweeten peanuts in small portions between the palms to exude a film.
Purified peanuts fold into a beautiful vase and serve.

Salted peanuts well goes not only with beer, but also just so, it is delicious.

Recipe for sweet peanuts

peanuts - 0.2 kg;
sugar powder - 20-25 g.

Cooking method:

Clean, if necessary, wash and dry peanuts. Fold it on wide dishsuitable for use in the microwave.
Put in the microwave and fire 7-8 times to 30 seconds, each time in the breaks between the inclusions of the microwave, getting a dish from it with nuts and gently mixing them. Choose the maximum power.
Leave the peanuts in the microwave for 10 minutes, then remove and clean the husks, lightening between the palms. In order not to burn, before this purpose, tissue gloves or wrap peanuts in a kitchen towel.
Mix purified peanuts with sugar powder, which can be made from sugar sand, grinding it in a coffee grinder.
Put in the microwave for another 30 seconds and again let cool in it at least 5 minutes.
Remove, cool down and apply to tea as a dessert.

Fried peanuts B. sugar Pudre. - Excellent delicacy that will have to taste not only to children.

How to fry peanuts in the microwave to be delicious? This recipe fast cooking Noodles are ideal for fans of snacks to beer or just those who like the taste of roasted peanuts. Depending on whether you love it original taste Either prefer to eat salted, you will need to buy raw nuts in red peel or already cleaned from it. Purified nuts before cooking should be rinsed in advance with water and dry.

How to fry peanuts in the microwave

Take a shallow dishes for the microwave, pour nuts into it so that they lay about one layer and put them for two minutes to the oven for maximum power. Since the power is not the same, continue to turn on the microwave to half a minute, stirring the peanuts in the intervals and checking it on readiness. Such a small gap is selected, so as not to skip the moment when the nut starts to burn. The grown taste of peanuts few people will like. Later you will pick up optimal cooking time.

That's all, delicious snack Ready. Now you know how to cook peanuts in the microwave, run beyry!

Peanut is not a nut, it is legumes. One of his names is an earthen walnut, another is a Chinese walnut. However, it does not become less delicious. It is fry, boiled, make a paste from it, in an industrial scale used as an oilseed. Peanut beans contain a large amount of water to remove the beans to fry. Before you decide how to fry peanuts, you need to choose raw materials. You can fry the fruits in the peel, husk or purified earthwood. The grains can be frying with salt, with spices or not adding anything. Fried earthwood fruits are like independent dishand workpiece to further use.

In contact with

Do not immediately fry large volumes. The more nuts, the non-evenly they do it. It is better to prepare portion.

There are no recipes, how to fry peanuts. There is only general rulesholding which you can create your own unique recipe. How many frying peanuts depends on the method of preparation: from 3-4 minutes in the microwave to 40-50 minutes in an open way. The following are examples of how to fry peanuts at home:

in a frying pan;
in the oven;
in the microwave oven.

Peanut prepared for roasting

In a frying pan

Surely, many have come across the question how to fry peanuts in a pan. It will take fat, deep dishes and a wooden blade. A simple recipe, how to fry crude peanuts in a frying pan: legumes should warm on a slow fire 40-50 minutes often stirring, while the shell becomes light cream and brittle. The advantage of this method is that inside the grain of the earthwood is practically not burning.

Another example, how to fry peanuts in a frying pan in the husk, is distinguished by the fact that it is necessary to ensure that the fruits are not burned. Half an hour and everything is ready. The finished roasted nuts of the husk are dark red and easily separated from the grain. Another example, how to fry peanuts in a frying pan with salt and spices, is not very different from the previous one:

Take salt at the rate of a teaspoon with a slide of 0.5 kg of nuts.
Mix with nuts.
Fry 20 minutes.
Fall asleep spices to taste and please it for another 10 minutes.

How much to fry peanuts in the pan - depends on different conditions. An average time is 30-40 minutes.

Even in the marking frying pan, the processes of frying go for another 20 minutes. Therefore, the gravel is better to mix several times.

In microwave

Is it possible to fry peanuts in the microwave - the answer lies on the surface. Microwave oven does not roast, but heats up the products. The radiation of the microwave penetrates the product is not evenly, therefore the green outside will be harder and land, and closer to the core reminiscent of boiled. To obtain a more uniform result there are several recipes, how to fry peanuts in the microwave. It will require a container for use in a microwave oven with a dense lid. In the lid there must be a hole for removing steam.

For the first method, a container with a small bottom and high walls is better. Procedure:

Pour the grains into the container and close the lid.
Set the power regulator to the "average" position, time is 3-5 minutes.
Every 20 seconds, dishes should be intensively shake.
After disconnection, the tray with nuts again shake and leave to stand ten minutes. Caution! The fruits are very hot.

Large volumes (more kilograms) require intensive mixing and exposure time will increase in two or three times. Nuts are obtained dryly and solid.

The second way, how to fry peanuts in the microwave with salt, is no different from the previous one, only before roasting it is necessary to add a large grinding salt from the calculation of 5G salts for 200g product.

To peanuts you can add fragrant spices optional

In the oven

An example, how to fry peanuts in the oven, very simple:

Heat cabinet heat to a temperature of 170-190˚С.
Fruits decompose on a deep baking sheet with a thin layer.
Stay in the oven for 20-30 minutes, interfere with periodically.

The next way, how to fry peanuts in the oven if it is electrical:

Turn on the upper and lower heating together.
Set the temperature of 190 ° C.
In this mode, fry fruits 15-20 minutes.
Be sure to mix, as soon as the nuts began to crackle turn off and give a "rose" for another 10 minutes.

Is it possible to fry in the shell?

Another impact recipeHow to fry peanuts in the shell. To do this, it is better to use the oven. It is necessary to decompose the whole fruits into one layer on the baking sheet and fry a little more than half an hour, and stirring occasionally.

Fail a peanut in the peel in the microwave is better not to try. From above, the pod will burn, and inside will remain raw.

How to cook to be delicious?

Lovers of Chinese walnut claim that peanut roasted in the shell is tastier, its purified fellow. An example, how deliciously frying an earthen walnut is above.

How to quickly clean from the husk?

An example, how to quickly clean the peanuts from the husk:

Pour the product with boiling water by a quarter of an hour.
Mix actively.
Rinse.

If the time does not limitly and do not like the taste of unsolved fruits, there is a recipe, how to clean peanuts from husks at home, with long soaking. It makes sense if the fruits are brewing. Grains pour water for 4 hours. Well softening, the husk is easily removed.

Another example of how to quickly clean peanuts, is more suitable for fried product. Fried nuts lay in a small grid bag, then it should be intensively mixed and shake the grid, in two minutes it turns out clean kernels.

Fruits pour into the bag and uniformly thin layer on the table.
Rent a rolling.
Shake a bag several times.
Bang a rolling pin again.

Having done the manipulation several times, we pour the contents into the container and choose the grain, you can pour out cold water And rinse. There is a similar option, how to quickly clean the peanuts from the sash, but it is more suitable for large volumes and streets. The bag filled with pods, beaten by sticks, then poured on the dish and, raising high, imagine the wind on the shining surface.

The easiest way to quickly clean the peanuts from the shell is to crush the pods with their hands and choose grains.

How to quickly clean the roasted peanuts from the husk?

There is another simple way to quickly clean the roasted peanuts from the husk.

Fried fruit poured into a colander, then actively brutged with hands and shaken, after intensive processing, almost pure grains are obtained. The question arises: is it necessary to clean the peanuts from the husk? The husk contains a series of alkaloids that can cause poisoning. If you plan to use raw peanut fruits, then they must be brushed from husks! This bean Product It is the strongest allergen.

Useful video

From the video, you will learn how you can cook roasted peanuts in a sweet crust and how to make salt peanut salt sat down at salt:

Conclusion

Chinese walnut is a product for which the old saying is suitable: "There is no hot raw."
The fruits of the earthwood is better not to destruct than to remember.
The main thing is not to get involved in volumes and not use with husks.