Quality rest is the need of every person. After a hard week of work, constant problems and difficulties, you want to relax in a pleasant, sincere environment, and elite ones are best suited for this. But in any case, you need to keep in mind that some corners of the capital will be an ideal option for celebrating big celebrations and important events.

"Yar"

You can enjoy the amazing atmosphere, delicious food, enchanting music and excellent service at the Yar restaurant. This place attracts more and more people with its services. Weddings, banquets, anniversaries or just quiet gatherings in the company of your loved ones will be a great success in such an institution. In addition, the place has a long, rich history.

Muscovites were able to visit the restaurant for the first time in 1826. Then it was a favorite haven for the imperial family and great people who went down in history. Now guests of the Yar restaurant can see the carefully recreated interior of that period, which makes the meal really special. And in addition, with incredible dishes of European and Russian cuisines, the evening will be remembered for a long time.

"Napoleon"

The list of elite replenishes a place called "Napoleon". It, like the previous one, begins its development from the 19th century. Much has changed over the course of two centuries, but not the feeling of calmness and peace that reigns within the walls of the institution. Everything that was characteristic of the period of the formation of this place, namely the sophistication of France, quiet small talk, is felt in the bustle of the modern generation. "Napoleon" is a whole restaurant complex that opens up wide opportunities for every visitor.

In it you can use the services for organizing celebrations and holidays. In addition, they will be held in the best designers were perfectly embodied in the premises of the restaurant "Napoleon", which creates an atmosphere adopted in the highest circles. The large territory of the institution allows you to accommodate about a thousand people without compromising the quality of work and comfort. In the restaurant, you can taste the author's dishes of Japanese, Uzbek, European and Caucasian cuisines. A good appetite, an alluring aroma and the best gastronomic experience are guaranteed.

sky lounge

Each resident of the capital will be able to tell about their favorite vacation spots, and, undoubtedly, there is a place in this list for Sky restaurant lounge. This is one of the most popular places among the most different layers population, ranging from young people to important businessmen and entrepreneurs. The main feature of the restaurant is its location. At this place, visitors can enjoy their meal from a bird's eye view. Located on the 22nd floor of the Academy of Sciences building, Sky Lounge becomes something cosmically cool for many guests.

The atmosphere sets you up for a relaxing, quality vacation. The interior uses monochrome colors, comfortable leather sofas, soft pillows, wood and gold tones. Soft light and pleasant live music complement this atmosphere and make the evening full of vivid impressions. In the elite menu you can see an unimaginable variety of dishes. Visitors to the Sky Lounge have also found their favorite treat. Some people liked grilled seafood more, others - sea bass with porcini mushrooms, others - wild halibut steak. But no matter what guests order, each dish will be remembered for its rich taste and mouth-watering appearance.

Osteria Di Campagna

Among the elite, many choose exactly those that are located outside the city. Perhaps this is right, because it is certainly possible to abstract from the hustle and bustle of a big city. Numerous positive reviews, the level of work and the atmosphere do not allow you to pass by the Osteria Di Campagna restaurant, which is famous for its simplicity, soulfulness and Italian cuisine. The institution is not as expensive as the previous ones, but it can still be classified as elite. Many come to it precisely because of the external design.

It was a great decision to make a restaurant that serves traditional dishes Italy in the form of a cozy and warm Italian villa. Wicker chairs, oak parquet and a lovely summer veranda - every element is thought out to make visitors feel their best. At the head of the kitchen is Massimiliano Montiroli, who, like no one else, knows all the intricacies of preparing the food served. In addition, there is a shop on the territory where you can buy pasta or pastries.

"Veranda at the cottage"

Alexander Novikov is a famous person in Moscow. The establishments he opened are very popular, and the reason for this can be one thing - careful work and love for his work. Many people fell in love with the Veranda at the Dacha restaurant, which gives an unforgettable vacation in beauty, comfort and warmth.

The elite do everything to ensure that every visitor leaves with a smile on his face, and this place is no exception. The institution embodied a new, but already used by many feature - open kitchen. This solution allows you to observe the process of cooking the ordered dishes, which can be very exciting. Country style restaurant, kitchen different peoples peace, quality service, entertainment show programs - all this once again confirms that "Veranda at the Dacha" is a worthy place for any pastime.

"Metropol"

Every city boasts places that have become legendary, and the Metropol restaurant is one of them. This institution has existed for more than a dozen years and every year more and more pleases its visitors. It occupies two floors and is included in the most expensive elite ones. But whatever the prices, they are worth the rest that you can get within the walls of the Metropol.

This place serves Russian cuisine. Some recipes have survived centuries and are now quite accessible in order to make it clear what the real taste of Russian cuisine is. Shchi, hodgepodge, pancakes with caviar, salmon dishes - each option is worthy of the attention of connoisseurs fine taste and traditional combinations. What is the appearance of the restaurant! To say that everything is luxurious and elegant is to say nothing. You need to visit it at least once to understand that it is impossible to find a better place.

"Turandot"

Do you want new experiences? Then it is worth discovering all aspects of the Turandot restaurant, which is a real palace serving amazing gastronomic masterpieces. The highlight of the institution was its interior. The elegance of golden tones, interesting paintings, massive overhanging chandeliers, panels covered with silk - everything is decorated in best traditions royal receptions. Such elite restaurants in Moscow, the photos of which are presented in this article, make it possible to understand that the feeling of a carefree life can be obtained from simple gatherings in the right place. Turandot Restaurant - great option for any holiday that will become a source of new, unforgettable experiences.

Other

The elite restaurants of Moscow, the list of which can be continued, are attention, quality and positive emotions in one place. The establishments listed above are just the tip of the iceberg. There are many more of them, which will allow you to diversify your vacation and every time to please yourself with something new. For example, it may be a place called "Bono", where the old Italian classic, Peshi, which serves great fish and excellent seafood, or Soluxe Club with multicultural cuisine and a cool interior. But the main thing is to remember that it is not the most elite restaurants in Moscow that make your vacation enjoyable, but people are nearby. Therefore, if the company has relatives and friends, any pastime will be the best.

While some of us are quite happy with an inexpensive pizza or hot dog, others admit to spending money on a good restaurant on a special occasion, while discerning gourmets prefer to enjoy high-priced haute cuisine on a regular basis. There are people in the world who frequent the most luxurious and expensive establishments that make relatively ordinary restaurants or restaurants in gardens look like establishments. fast food. These restaurants are expensive, but given their prestigious locations, impressive food, and celebrity chefs, those who are willing to throw money away at these establishments tend to claim that they have spent their money well.

Many of the restaurants that we will discuss below are famous for their exclusivity, exotic location, rare dishes and unique atmosphere. These establishments offer more than food: they offer a unique "experience" of visiting a restaurant. Many of these restaurants derive much of their prestige from being awarded Michelin stars. The Michelin Red Guide is a series of annual guides published by the French company Michelin for over a hundred years and the Michelin Red Guide, the oldest and most famous guide, awards stars for excellence to a very select number of restaurants and bars. The acquisition or loss of a star can have a huge impact on a restaurant's success and prices.

In fact, the fact that the world's most pompous and expensive restaurants are becoming more pompous and more expensive suggests that foodie culture honors self-indulgence and rewards exclusivity and prestige. While some argue that these are the features that make up the best part of any dining experience, perhaps the fact that high-quality, international-caliber cuisine is virtually unaffordable to those on a more modest budget disappoints these people.

However, the most expensive restaurants in the world are still becoming less and less affordable as both chefs and restaurateurs are constantly refining their visions and more and more restaurants are beginning to offer high-priced specialty culinary specialties, continuing to make waves around the world. Some say that good food priceless, but these luxurious establishments suggest that cooking can certainly make a fortune. For those who can only dream of dining at one of these establishments, or for those looking for an extra meta recommendation of where to reserve a special dinner, here are the ten most expensive restaurants in the world.

10. Masa (New York)

Masa Restaurant, located in New York City's Time Warner Center, offers food and ambience in equal measure. Chef Masa Takayama advises customers to dress comfortably to comfortably spend three hours (!) of a multi-course culinary event. There is no set menu in the restaurant, customers are seated and a row is brought to them. fresh food straight from the kitchen. The atmosphere of the restaurant is very calming, probably to quell the shock you might get when you see the bill for $350 per person - not including taxes or tips. And speaking of drinks, you can really go broke here, as a decanter of Kikuhime sake will set you back $400, while a 1995 bottle of Chateau Margaux Bordeaux will cost you $1,500.

9. Misoguigawa (Osaka, Kobe and Kyoto)

This restaurant serves French food with a Japanese twist, as the website explains, the cuisine "brings together the French spirit and Japanese culture." The restaurant is located in a former teahouse in downtown Kyoto and has been serving kaiseki-style French cuisine since 1981. A seasonal eight-course menu will set you back at least approximately $162. A more pompous version of this multi-course meal costs $270 tax included and must be ordered at least five days before you arrive! Among delicious and expensive meals are: beef fillet with potato soufflé, beans with butter And fried pumpkin. For dessert, the establishment offers a variety of delicious options, including a chocolate marquise with berries in a creamy pistachio sauce. The establishment also has a number of private rooms for events or just specialty dining.

8. Le Pre Catelan (Paris)


This trendy restaurant is located in the heart of the Bois de Boulogne park in Paris, France. Meal prices start at around $85 and desserts at $43, but customers will be hard-pressed to find a special order dish for less than $130. For $255 including taxes and service, you can enjoy seven meals. As a summer promotion, the restaurant is offering a five-course lunch (only!) for $199 per person. Among these expensive dishes are shrimp ravioli in broth based olive oil, and veal with cinnamon-scented puree. Visitors also talked about excellent bread and wine, essential elements of any French restaurant.

7. "Beige" (Beige) (Tokyo)


Restaurant "Beige" is located at the very top of the Chanel building in Tokyo's Ginza district. This restaurant is another establishment of celebrity chef Alain Ducasse, who in 2013 received a lifetime achievement award from the World's 50 Best Restaurants website. restaurants, culinary schools, Ducasse's cookbooks and consulting activities netted him an estimated $15 million in 2002, and his earnings have certainly increased over the years! The restaurant "Bezhy" offers dishes french cuisine with seasonal Japanese ingredients. Special menus include a mushroom menu with porcini mushrooms and matsutake for $259, or a three- or four-course meal for $147 or $190, respectively. When you finish your dinner, you get a chocolate bar shaped like a Chanel button. Sure, for about $25.

6. Gordon Ramsay (London)


Gordon Ramsay is a well known chef, restaurateur and television personality. You may recognize the Scottish chef from the popular shows Ramsay's Kitchen Nightmares or Hell's Kitchen. Ramsay's restaurants are extremely prestigious. Moreover, his signature restaurant, Gordon Ramsay, located in the Chelsea area of ​​London, has been awarded 3 Michelin stars since 2001 (a great honor in restaurant business). Their seasonal specials menu includes a range of items for £185, which works out to about $320. On top of that, of course, you'll need to pay an additional 12.5 percent tip, which rounds up the bill to $355! The restaurant also serves a bottle of red wine for £11,000, and for £18,850, in case you're interested, they'll bring you a bottle of 1900 Chateau Margaux 1er cru classé. The restaurant food is supposedly delicious, but you may have to eat noodles for the rest of the month.

5. Restaurant Crissier (Switzerland)


This restaurant was recently awarded 3 Michelin stars and is part of an almost 40 year old line of legendary chefs. The restaurant offers a complete "sensory experience" and has received huge praise from both professional ratings and customer reviews. In 2013, Chef Benoit Violier was named Chef of the Year in Switzerland, earning him 19/20 points in the prestigious French restaurant guide Gault Millau. Among the dishes served in the restaurant are white catfish Saint-Gilles-Croix-de-Vi (saint-gilles-croix-de-vie), cooked with cymbopong, summer fried mushrooms and red fruit soufflé. The set lunch includes several courses, but it costs $415.

4. Aragawa (Tokyo)


Aragawa was named the most expensive restaurant in the world by Forbes magazine in 2006, and while it may not already be, it is still in the top five most expensive restaurants in the world. This restaurant, located at the end of a long hallway in the basement of an office building in Tokyo's Shinbashi business district, can seat only 22 people. The restaurant's very good location and limited seating are part of its exclusivity. The restaurant is also known for serving some of the finest Kobe beef in the world. Other delicacies include charcoal-grilled Kobe beef steak or whole raw smoked salmon, which is smoked in the restaurant every week. Kobe beef steak is a unique dish, as the animal must meet very specific criteria, only "selective livestock" go to these steaks. The toasting process includes ten separate steps! Not including drinks, the set menu will set you back approximately $341 per person, but this special meal is well worth it if you have the money.

3. Restaurant Le Maurice (Restaurant Le Meurice) (Paris)


Given that it is owned by award-winning chef and restaurateur Alain Ducasse, it's no wonder this Versailles-inspired chic restaurant makes this list. The room is decorated with crystal chandeliers, bronze and marble, and overlooks the Tuileries Garden (Jardin des Tuileries). For a hefty sum of $524, you can try three courses plus a variety of cheeses and desserts. The price, of course, does not include drinks, which can add a couple of hundred dollars to your bill. Specialties include a guinea fowl pie (for only about $156), lobster with potatoes, sweet veal meat (cuticle and pancreas), and a decadent selection of fruit and chocolate.

2. Ithaa Undersea Restaurant (Maldives)


This exotic restaurant has been rated as "the most beautiful restaurant in the world" by the newspaper " New York Daily News" in 2014. Ithaa is located five meters below the surface of the Indian Ocean and offers a 180 degree panoramic view of the coral gardens that surround it. ("Ithaa" means "pearl" in the Maldivian language Dihevi). The restaurant serves European cuisine with a six-course set menu starting at at least $320 per person, excluding drinks or tips. The menu includes such delicacies as reef fish caviar and beef fillet from Aberdeen Angus cows. Children are allowed for lunch but not for dinner, the restaurant requires a formal dress code of course. This exotic restaurant is another establishment that can provide a truly unique experience - but such a pleasure will cost you a lot, because even for the most modest menu you will have to shell out $ 500 per person.

1. Sublimotion Restaurant (Ibiza)


The most expensive restaurant in the world, called Sublimation, is described by chef Paco Rancero as "radically different." The restaurant is on an island that tends to be better known for partying than for Michelin-starred chefs and experts. culinary experience. However, this restaurant adds a touch of undeniable class to the party island.

Sublimation is located in the Hard Rock Hotel in Playa de Bossa and can only accommodate 12 visitors at a time (which makes it truly unique). A "gastric-sensory" 20-course meal is supposed to "evoke emotional experiences." These experiences may also include crying after receiving a $2,000 check. However, this is a truly one-of-a-kind lunch: technology, psychology, design, and of course, world-class food all come together to make this a unique adventure lunch (at a price that can give you a complete adventure weekend getaway) ). Everything down to the humidity of the "microenvironment" changes as you eat and enjoy your meal.

Muscovites have never complained about the lack of good places and establishments where you can go to eat well, and just have a good time. There are many restaurants in Moscow for every taste. They differ in terms of cuisine, interior and style, pricing policy, quality of service, etc. In pursuit of popularity and customers, every restaurant must keep the brand, because the competition is high. Everything is taken into account here: the variety of cuisine and the quality of products, service, interior style, location, prices, the main contingent of visitors. We have compiled our list of the best restaurants in Moscow that will delight you with delicious food and a pleasant atmosphere.

1. Steak House "Bizon"

1st place among the best restaurants in Moscow Steak House"Buffalo". This is a network of six establishments located in different parts of the city. The name itself already speaks for itself: here everything revolves around the main dish of the menu - juicy steak. All restaurants of the chain are very similar, but still each has something special. The most popular - "Bizon" on the street. Trade Union. Regular customers praise the skill of the chefs and the quality of service. Pleasant and interior: the room is divided into several zones, it does not create discomfort for visitors at different tables. The decor has a lot of brown, decorative stone, wood, indoor flowers.

The main dish of the restaurant is, of course, steak. It is prepared here according to several recipes of Chef Frank Sarria exclusively from premium Hereford and Black Angus beef. In addition to steaks, the menu consists of a variety of cold and hot appetizers, salads, first courses, desserts of European and American cuisine. The prices for dishes are high, but this does not scare off customers, but on the contrary, more and more regular visitors to this restaurant appear every day.

2. SAVA

SAVVA is one of the best and most popular restaurants in Moscow. It is located in the Metropol Hotel in the very center of the capital. Positions itself as an institution with modern Russian cuisine. On the menu, you can see both the traditional fish soup with pie and the innovative batter-fried herring as part of the “Russian appetizer” with venison, lard and pickles.

Brand Chef Andrey Shmakov continues classical traditions the legendary Savva Mamontov, but with a share of innovation. The menu is not limited to Russian cuisine, you can also order European dishes. The varied wine list is impressive. At the SAVVA restaurant you will always get Tasty food, pleasant atmosphere and excellent service.

3. Cafe Pushkin

This legendary restaurant Moscow, it seems, has always existed here, although it was opened only in 1999. The ancient noble interior and exquisite Russian cuisine seem to take visitors back to the past centuries, to the era of Russian classics. The institution is divided into three parts: "Pharmacy", "Library" and "Entresol", each of which is always full of visitors.

Brand Chef Andrey Dellos made sure that any dish on the menu would not leave anyone indifferent: neither Muscovites nor guests of Moscow. Every detail of the interior and decoration of the establishment will make you feel like a real Russian nobleman - an exquisite gentleman or his beautiful lady.

4. Turandot

The fashionable Moscow restaurant Turandot, striking with its chic interior, has truly become one of the sights of the capital. The restaurant's style - lush baroque - makes the restaurant almost a museum, where you will find antique Venetian mirrors, English porcelain, French tapestries and even a copy of Louis XVI's Versailles fireplace.

The first floor of Turandot is a lounge area, the second is a classic one. The restaurant specializes in wide variety dishes of European and Asian cuisines, combining classic recipes with an innovative approach. Perfect for an ordinary lunch, a business meeting and a noisy party with friends.

5. "Big"

In the middle of the rating of the best restaurants in Moscow - "Bolshoy". Restaurateur Arkady Novikov tried to make an exclusive establishment in the very center of the capital. It stands out favorably from other similar establishments with a theatrical atmosphere and a collection of paintings and sculptures by contemporary artists, which in tandem creates a feeling of familiarization with high art. A real orchestra and live music, which attracts theater-goers and other aesthetes, adds to the pomp of the restaurant.

The restaurant specializes in Russian cuisine, these are soups, side dishes, meat and fish dishes, appetizers and desserts. You can also find classic European dishes on the menu. The Bolshoi restaurant consists of two luxurious halls: the first one is created in noble white and pastel colors, the second one is red and brown shades. Both halls are decorated with paintings and sculptures, fresh flowers and expensive furniture.

6. La Bottega Siciliana

This authentic Sicilian corner in the center of Moscow combines a pizzeria, a restaurant, a pastry shop and a gelateria (ice cream parlour). The main principle of the institution is to cook with quality fresh products in their natural state, which is closely monitored by the brand chef Nino Graziano and his student chef Claudio Pirovano.

The interior design of the La Bottega Siciliana restaurant is modern, full of "liveness" and energy. The highlight of the establishment can be called a wood-fired oven in which pizza is cooked. The open part of the kitchen, shelves with Italian wine, subdued light from floor lamps, a round cozy stage - all this complements the original style of La Bottega Siciliana and makes the restaurant one of the most popular restaurants in Moscow, especially in the evening.

7. White Rabbit

The brainchild of restaurateur Boris Zarkov, the White Rabbit restaurant is located at a bird's eye view, under the glass roof of the Smolensky Passage. It surprises not only with the original interior, but also with unusual cuisine - a combination of traditional Russian dishes in an unusual interpretation by Vladimir Mukhin. The result of long gastronomic experiments has paid off: every season the chef pleases gourmets with new ideas and extraordinary combinations of products and tastes. And the best cocktails in the capital will not leave anyone indifferent.

The highlight of the White Rabbit restaurant is the weekly quest based on the fairy tale "Alice in Wonderland". Fabulous interior of the room and huge panoramic windows, bringing Moscow closer at arm's length, add to the fabulousness.

8. Nobu

Represents a chain of restaurants around the world. Nobu is considered the best Moscow restaurant of Japanese and Asian cuisine. Dishes saturated with a variety of spicy spices and seasonings will not leave indifferent even the most demanding connoisseurs oriental cuisine.

The restaurant is divided into 4 zones, each is original in its own way and emphasizes the atmosphere of the East. Bamboo all over the place, unusual chandeliers and a ceiling with decorative stingray leather ornaments, convex walls and a huge window create an unusual mysterious atmosphere.

Each menu item has been carefully thought out by its creators for a long time. Centuries-old traditions are fully preserved, although minimal inclusions of other cuisines are allowed, but very carefully. The basis of the menu here is seafood, the quality of which cannot be doubted. Everything is aimed at ensuring that each client is satisfied and returns again.

9. Metropol Hall

The restaurant is part of the elite five-star Metropol Hotel on Theater Square. The classic interior design is decorated with mirrors that create the effect of an open sky. Picturesque works in antique style, tapestries and painted plafonds add luxury and solidity to the restaurant.

The unique author's cuisine from Andrey Shmakov will delight Muscovites and guests of the capital. Here you can hold any event, a banquet, as well as just have a delicious meal with a friend or business partner of European and Russian cuisine. Lovers of good booze will be pleased with the bar at the Shalyapin Hotel. The combination of quality, comfort and coziness distinguishes the Metropol Hall from the best Moscow restaurants.

10. O2 Lounge

Completes our top 10 " the best restaurants Moscow" O2 Lounge. This is the only place in the capital where you can taste the latest Peruvian cuisine. Its location on the roof of The Ritz-Carlton adds romance and mystery to the overall atmosphere. The interior design was created in the concept of introducing into the natural environment, there is a lot of decor made from natural materials: blue agate, petrified wood, walnut, sheepskin and leather. Peruvian menu is impressive original tastes and variety from Chef Florent Curriol. Plenty of seafood combined with exquisite drinks attract visitors and leave only positive impressions.

You can't forbid living beautifully. Elite restaurants in Moscow always attract a wealthy audience. The title of an elite institution obliges it to provide visitors with a high class in everything: from interior details to the treatment of waiters. In the selection of our site, we have collected all premium restaurants with an average check of 2500 rubles.

In addition to wealthy people, such establishments will be a good choice for:

• tourists who want to get to know the capital from and to;
• a couple in love celebrating significant events;
• family celebrating important celebrations.

Expensive restaurants in Moscow

Peculiarities

In all premium restaurants, you can count on a variety of author's dishes, elite wines and quality service. Everything here is deluxe. Each expensive restaurant in Moscow has something of its own that is remembered by visitors and makes them come back again.

Each elite restaurant in Moscow stands out from the others with its zest:

Kitchen

Restaurants with a rich and unusual menu impress guests. All kinds of Russian delicacies in Moscow can be ordered at the premium-class restaurant from Alexander Rappoport "Beluga". And the delights of Mediterranean cuisine are widely represented in Erwin. RiverSeaOcean". It offers an abundance of fish and seafood: from the usual pike cutlets to sea ​​urchins or stingray wings. In the "Restaurant Anatoly Komm" outside the city, you can try dishes from molecular cuisine (for example, borscht in the form of a frozen ball).

Steakhouse "Voronezh" occupies one of the leading positions in the top of the most expensive restaurants in Moscow due to the huge selection meat delicacies. There are 30 types of steaks on the menu alone. The cool restaurant "Rybny Bazaar" in Moscow has a large selection of fresh seafood. The visitor chooses the fish from the aquarium or the ice counter himself. One of the oldest Chinese restaurants China Garden opened in 1994. The menu includes rare Szechuan, Cantonese and Beijing dishes.

Elite restaurants in Moscow

Interior

The elite restaurant "Turandot" is considered one of the most impressive in Moscow. Palace interiors, marble statues and gilded antique furniture create a special luxurious atmosphere. The Pushkin premium-class restaurant in Moscow is also famous for its “luxurious” design. Its interior and menu are imbued with the spirit of the nobility of Pushkin's time.

Premium class restaurants in Moscow

Location

The O2 Lounge is a premium restaurant located on the 12th floor of The Ritz-Carlton. The walls and roof are decorated in the form of a glass dome, through which picturesque panoramas of the Kremlin, Red Square and Alexander Garden open up. And right on the ship at the pier "Gorky Park" in Moscow, there is an elite restaurant on the water River Lounge. The view of the Moskva River and the open-air upper deck will add atmosphere to the dinner.

"Chaika" - one of the most expensive restaurants in Moscow in 2018 - is located on a two-deck yacht. She moored opposite Krasnopresnenskaya embankment, and from her windows a wide panorama of the Moscow River is visible. The 16th floor houses White Rabbit, one of the top 10 most expensive restaurants in Moscow. Its main features are: a panoramic view of the historical center, a winter garden on the roof and decoration in the spirit of the fairy tales "Alice in Wonderland". The expensive premium restaurant CDL is located in a Moscow mansion that has preserved authentic interiors of the 19th century. The most famous representatives of the intellectual elite gathered here for the salons and banquets of Count Olsufiev.

Top 10 most expensive restaurants in Moscow

Here are collected Moscow restaurants well suited for special occasions, romantic and business meetings. The special atmosphere and quality of service, combined with high-quality dishes, will definitely leave a pleasant impression. Select cool restaurant in Moscow our selection with visitor reviews, descriptions and photos of establishments will help you.

Now it is very popular to celebrate all sorts of events in hotels and restaurants. For example, this year I am at the Jumeirah Vittaveli hotel, and the day before last, my birthday is on. This, of course, is great, but it costs a penny. The bill for dinner in expensive Michelin-starred restaurants will cost an amount equal to the average monthly salary in Russia. Why do people give such money and what these establishments look like - read under the cut ...

No. 10. Schloss Schauenstein, Fürstenau, Switzerland - an average bill of 16,400 rubles.

In 2003, in the small town of Fürstenau in the Swiss Alps, chef Andreas Kamenada opened the Schloss Schauenstein restaurant. The ancient castle of the 12th century preserves the local and historical traditions of mountainous Switzerland.

The Schloss Schauenstein is a small room, accommodating only 16 guests for lunch and 26 for dinner - for this reason, tables can be booked months in advance. The restaurant building also has 6 small but comfortable rooms, fully equipped according to all the requirements of modern hotels.

The chef of the restaurant, Andreas Caminada, masterfully creates a series of six dishes: from goose liver with cheese from goat milk and sweet corn to baked trout with tarragon sauce, beets and pea puree. Three Michelin stars speak of excellent cuisine and the level of service provided in the institution. Average bill - 16,400 rubles.

No. 9. Michael Bras Toya, Japan - average bill 17,500 rubles.

At a distance of 228 km from Sapporo on the outskirts of the island of Hokkaido is one of the most expensive restaurants in the world - Michael Bras Toya. Guests of the restaurant enjoy a striking view of the volcanic Lake Toya.

The stunning double-Michelin-starred cuisine combines Japanese craftsmanship and french recipes. Wine lovers will be able to choose from 500 wine varieties. Average check - 17,500 rubles.

No. 8. Alain Ducasse, London, UK - average bill 17,600 rubles.

Alain Ducasse at The Dorchester is a cozy restaurant in central London. The interior is decorated in warm soft green and muted yellow tones. The institution has three Michelin stars, the kitchen is led by chef Joslin Erlan.

The restaurant offers a tasting, seasonal, vegetarian, lunch menu and a huge wine list. The main delicacies of the restaurant: sea urchin, fried young squid, crayfish broth, halibut fillet. Dinner from the seasonal menu will cost an average of about 17,600 rubles, standard menu dishes will cost less - about 11,700 rubles.

No. 7. Hôtel de Ville, Switzerland - average bill 19,400 rubles.

Married couple Benoist and Brigitte Violier have created a fine French restaurant that has received three Michelin stars. One of the features of the institution is the change of dishes, which takes place every season. As a result, you always want to return to this restaurant.

The fish for this establishment comes fresh, straight from Lake Geneva, meat and real Swiss cheese- directly from the suburban farms of Friborg. The restaurant serves dishes such as watercress with crab, sturgeon caviar and served by three different ways foie gras. Dinner with dishes from the chef will cost an average of 19,400 rubles, dishes from the standard menu will cost less.

No. 6. Ithaa Undersea restaurant, Maldives - average bill 19,500 rubles.

Underwater restaurant Ithaa Undersea restaurant is located at a depth of 5 meters and is a room of 5x9 meters. There are 7 cozy tables for 14 guests. A huge panoramic dome made of acrylic glass allows visitors to admire the underwater world.

The restaurant is part of the tourist complex "Hilton Maldives Resort and Spa", one of the most expensive on the islands. This means that despite the completely non-budget entry price of 7,300 rubles. the queue for the restaurant lined up a month ahead! The average check for two is 39,000 rubles. The restaurant menu includes a large selection fish dishes and shellfish.

The owners decided to offer the service of renting an underwater hall for the night to couples in love who are willing to pay a decent amount for rent, and turn it into a bedroom.

No. 5. Aragawa, Tokyo, Japan - average bill 22,500 rubles.

In 2006, Forbes ranked Aragawa as the most expensive restaurant in the world. And to this day it is still in the top five in the world. Located in the basement of an office building in the Shinbashi business district, it only accommodates 22 people. This restaurant's special location and limited seating only adds to the exclusivity. Aragawa is famous best beef Kobe in the world.
Other delicacies include charcoal grilled Sanda Beefsteak, or whole smoked salmon. Sanda beef is a special type of meat, as the animal must meet very specific criteria. Only exceptional elite cattle are selected for this dish, and the cooking process includes ten separate stages! Not including drinks, the set lunch menu will cost approximately 22,500 rubles. per person, but this special dinner is worth it.

No. 4. Maison Pic, Valencia, France - average bill 27,100 rubles.

The restaurant has been in existence since 1889 and is owned by the Pick family and is now run by Anna-Sophie Pick. The restaurant received a Michelin star in 1930. The menu of the restaurant is replete with traditional French cuisine, while the menu is constantly updated.
Average check - 27,100 rubles.

No. 3. Masa, New York, USA - average bill 27,450 rubles.

At the restaurant of chef Mas Takayama, lunch for one will cost 27,450 rubles. To delight visitors unusual dishes seafood cuisine, the restaurant buys a large amount of fresh products from Japan.

There are two main principles in the restaurant: simplicity and palpable taste of each ingredient. The dishes on the menu here may seem too simple at first glance, but the lack of everything superfluous is part of a sophisticated philosophy that allows guests to enjoy the natural taste of each product.

No. 2. Restaurant Le Meurice, Paris, France - average bill 31,000 rubles.

The restaurant of French chef Alain Ducasse has 3 Michelin stars. Among locals and tourists, the restaurant is considered one of the most prestigious in the whole country.

Visiting Restaurant Le Meurice you find yourself in a classic place that gives a sense of the royal luxury of medieval France. Starched tablecloths, expensive carved mahogany furniture, crystal and silverware all anchor the gourmet menu from the world's finest culinary experts.

For 31,000 rubles. per person, you will try three special dishes, which can be lobster with Jerusalem artichokes or wild bird with white truffles, plus cheeses of your choice and desserts.

No. 1. Kitcho, Kyoto, Japan - average bill 36,600 rubles.

Kyoto Kitcho Restaurant, built in the style of a traditional tea house, is located in Arashiyama, a picturesque old district of Kyoto, near the bamboo grove, at the Togetsukyo bridge.
This restaurant boasts a culinary dynasty. The current award-winning chef took over from his grandfather. Visitors are offered gourmet cuisine, taking into account local traditions and preferences. For dinner at the Kitcho restaurant, guests pay from 36,600 rubles.

Third-generation chef Kunio Tokuoka offers an elegant series of dishes showcasing seasonal and local ingredients that guests can enjoy in private tatami rooms.

In 2017, it will be 87 years old.

The most expensive restaurants in Moscow

1. Nobu - average check from 4500 rubles.
2. Pushkin - the average check is from 3500-5000 rubles.
3. Turandot - the average check is from 3500-4500 rubles.
4. Savoy - the average check is from 3500 rubles.
5. White Rabbit - average check from 3500-4000 rubles.
6. Noah's Ark - the average check is from 3000 rubles.
7. Tan - the average check is from 3000-3500 rubles.
8. Russian seasons - the average check is from 2500-3000 rubles.
9. Dining Room - the average check is from 2500-3000 rubles.
10. La Bella Societa - average check from 3000 rubles.

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