Mushrooms 

Crisp pies fried. English cake and beef pie


Bud.
Cut along in half. Cut the fat and connective tissue. Cut 2x2 cubes. Approximately so.

Put the kidney in a saucepan, pour cold water, I bring to a boil. Water drain, my kidney and saucepan, we repeat the water procedure and after dry the kidney so that it can be fused.
Meat.
Beef need to choose from cut, suitable for extinguishing.
In such cases, I prefer a shovel, and not just a shovel, but a certain part, in my opinion, ideally suitable for extinguishing.

Meat also cut into cubes.
Heat fat, fry the kidneys and meat with onions. Before roasting, sprinkle meat with a small amount of flour.
We season salt, pepper (I used black and English), add parsley (I preferred thyme), poured with a small amount of beef broth and shop to the state you need (taking into account the fact that the meat will still be baked). I did not extinguish at all - this cut, in my opinion and taste, does not need long extinguishing.
Put cool - hot meat will not allow you to break up the test.

Dough.
About the dough said - any.
It is recommended a sand or layer, cooked by one recipe and differing in the rolling method.

125 gr. Flour +125 gr. cold oil + 1/4 tsp Capture salt in a small crumb, add 3-4 tbsp. l. Very cold water and gather in the ball.
Cool cooler.
Further:
- Just roll out to get a sand dough
- roll 3 times, folding and cooling (by a layer method) to obtain a layer test.
I did the dough on this recipe and there I can recommend that the method and the other. The second is though more time-consuming, but the dough is tastier.
I have had ready doughIt was necessary to use - this is also an option.
The form is recommended to use flat, so that the meat lay a slide above the side, the dough should cover the meat slide, and not fall inside. Cover the meat with a test, press the lid to the sodes of the shape, cut through the hole for steam, lubricate the egg and lose until the test is ready for the test at 200 ° C.

When filing, it is recommended to climb a crust, separate it and decompose on plates, and then lay meat.
Moody verdict: "Very tasty, but a little dough!"
Indeed, little. But I do not know how to solve this problem?!

July 01, 2017.

If your child is skeptical to this dish, there is a way to cause interest. Tell me that the cake ate Harry Potter himself. Baking with the kidneys and the truth is mentioned in the book of Joan Rowling.

Photo: Photobank Lori, globallookpress.com

At 7 - 8 servings / 495 kcal.

It is necessary:
400 g beef kidney · 600 g of beef · 2 bulbs · 10 champignons · 300 g of puff dough · 2.5 - 3 cups of beef broth · 2 tbsp. Spoons of flour · Vegetable oil · Salt · Ground pepper.

Cooking:

Kidney rinse, pour clean water. We wash at least 4 hours, every hour changing water. Cut the kidney in small pieces, remove fat, films and ducts. We rinse beef, cut.

Onions clean, crushing. Fry on vegetable oil to transparency. Add beef, cook before ruddy crust. Lay out on a plate. We send kidneys to the pan and also fry.

The kidneys and meat with a bow lay out in a saucepan. We spray with flour, fill with broth. Cook 1.5 - 2 hours before thickening.

At this time, mine, clean and cut champignons. We lay out on a pan with vegetable oil, cotton to evaporation of the liquid. We shift mushrooms to ready kidneys and meats. Season with salt and pepper. We give stuffing to cool, shift into the form for baking.

Puff pastry rolling into a round layer. Cover the shape with the cake, wrap the edges outward, cut off the extra dough. In the center we make a small hole. I scribble egg, lubricate the cake. We prepare 15 - 20 minutes in the oven, heated to 220 ° C, and as much at 180 ° C.

Calf - Recipe for English cuisine, closed failure Pie. with calf kidneys and meat. The cake with the kidneys is a recipe for a tasty and satisfying cake.

Ingredients Cailing Cake

For dough

  • Flour - 250 g
  • Creamy butter - 4 tbsp.
  • Eggs - 2 pcs.
  • Egg yolk - 1 pc.

For filling

  • Calicia kidney - 3 pcs.
  • Veal meat - 500 g
  • Onion - 2 pcs.
  • Carrot - 1 pc.
  • Pork fat - 0.5 glasses
  • Pepper black hammer

Kidney cake recipe

In order to prepare the dough to recipe British cuisine cat Pie, flour to be confused to small crumbs with 3 tablespoons butter. Add eggs, pinch salt and knead the dough. From the dough to roll the ball, cover the food film and put in the refrigerator for 30 minutes. The kidneys cut from one side to the middle, remove the films and fat, rinse, pour cold water and leave for 4 hours, changing water every hour. After pouring the kidneys with fresh water, bring to a boil, drain the water, rinse the kidneys. The procedure is repeated. Again pour the kidneys with cold water, bring to a boil and cook on low heat 2 hours, periodically removing the foam. In the preheated fat, lay out chopped kidneys and meat, chicken onions and carrots. Fry vegetables with meat on medium heat for 15 minutes, after salting, pepper, pour 4 tablespoons of water and stew 10 minutes. Baking shape lubricate with butter. On the bottom of the form lay out a rack of half pasta. From the top of the test, lay out the stuffing and sprinkle well. Cut the filling of another half test. Make a hole in the dough to exit steam, lubricate the yolk and bake

This classic recipe The cake with the kidneys came to us from English cuisine, and, as you will see, not in vain, - insanely delicious, satisfying and easy to cook the cake! You will like it!

Such a recipe for cooking cake with kidneys can be safely attributed to the category of homely pies, then you mean those that can be baked and served at least every day instead of bread. After all, such a pie is good and hot, and in a cold form, and combines perfectly with all samples and hot dishes. It can also be supplied to festive table- Compliments to your skill are guaranteed! So try and you please your loved ones with such a delicious innovation, because now you also know how to make cakes with your own hands!

Number of portions: 3-4

A simple recipe for cakes of English cuisine is step by step with a photo. It is easy to cook at home for 1 hour. Contains only 34 kilocalories.



  • Preparation time: 18 minutes
  • Time for preparing: 1 C.
  • Number of calories: 34 Kokalorii
  • Number of portions: 5 servings
  • Reason: Festive lunch
  • Complexity: Simple recipe
  • National cuisine: English cuisine
  • Dish type: Baking, pies

Ingredients for seven servings

  • Flour - 300 grams (100 grams - in stuffing, 200 grams - in the dough)
  • Creamy butter - 100 grams
  • Egg - 2 pieces
  • Sour cream - 2 tbsp. Spoons
  • Beef kidneys - 1 piece
  • Chicken Hearts - 300 grams
  • Onions - 2 pieces
  • Salt - 1 to taste
  • Pepper - 1 to taste

Step-by-step cooking

  1. The gantry, hearts and kidneys are best soaked overnight in water on the eve of cooking. We rinse them, we remove everything too much, cut by pieces.
  2. On pieces of cream oil, fry the crushed onion, and then add the prepared offal, and on low heat, keep ready. Solim and add 100 grams of flour.
  3. Meanwhile, we will deal with the test. Weight on melted cream oil flour, salt and sour cream. Then add eggs, and knead elastic dough. Hide while still in the refrigerator.
  4. When the dough is cooled, - rolling it with a thin layer, and lay out the stuffing. Solim, pepper, sprinkle with seasonings.
  5. We take the edges, and sprinkle the pie on top of a sesame or fresh greens. You can also lubricate the top with egg yolk.
  6. Bake such a cake is needed in a hot oven 30-40 minutes.
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