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How to open champagne if the plug does not open. How to quickly open champagne? How to open champagne with special devices

Incorrectly open bottle of champagne can spoil the interior of the room, leaving behind the mark in the form of dents.

Tips will avoid such consequences, thanks to which you learn how to open champagne, keeping the contents of the bottle and did not damage the room.

Preparatory activities

In order to open a bottle of sparkling product, it is important not only to understand all the principles of the event, but also to prepare it correctly.

  1. Before opening, you need to bring before. Having done it, you can easily handle it with its discovery. It is important that the temperature indicators vary in the range of + 6 ... + 8ºC. For cooling, you can use a bucket with ice cubes or refrigerator, placing a bottle on the bottom shelf. The cooled drink highlights a smaller amount of carbon dioxide, which makes it easy to open the vessel.
  2. Out half the bottle with a napkin. This is required for reliable, comfortable fixation in hand. Taking a bottle of refrigerator or ice buckets, it will come into contact with warm air, due to this, the condensate is formed and moisture will appear on the package.
  3. Before opening, it is not recommended to shake a bottle, it will help to avoid a stopper shot.

Take into account: put a drink in the fridge or in the ice bucket you need no more than two hours. With excessive cooling or freezing, the sparkling product spars the taste. Before use, make sure that the apparent and appropriate timing, this type alcoholic beverage Not stored dozens of years.

Prepare special glasses to spill immediately. The type of glade depends on the type of product. Sweet sour-sweet is fed in thin, long glasses, and sweet - wide, long glasses. Important: The product can be served with ice cubes. This will reduce the level of foaminess.

How to open champagne

The minimum of splashes, whole walls, ceiling, appliances and satisfied guests are the main goal when opening a sparkling drink bottle. How to open champagne:

  1. With a dry chilled bottle in the neck area, remove the foil.
  2. Unscrew the Musem. It needs to be done slowly and carefully, the blockage can shoot. During this process, hold the plug with a thumb.
  3. After removing the musem, tilt the bottle so that the angle of inclination formed 45º. The direction of the bottle should not be towards people, mirrors, windows, technicians.
  4. Loosen the plug. To do this, graze it with two fingers and rotate the bottle around. IMPORTANT: Right to the right and left must not be a plug, but a bottle.
  5. Pull the container down.

If during the opening you noticed the increase in gases, attach a cold spoon to the edge of the container.

Open champagne girl easier, holding a container in a vertical position. For the wonderful half of humanity, this is a difficult process. In order not to keep a heavy vessel in your hand, put it on the table by wrapped with a towel. It will remind a small pocket over the neck of the container. After removing the foil, no need to remove the blockage, do it gradually to release gases.

The provided method is suitable for cortical and plastic traffic jams. IMPORTANT: Before opening, make sure that the wire is integrity and serviceability.

How to quietly open champagne knife

Not always at hand there is a corkscrew, but it does not mean that you can not open champagne without a corkscrew. For this there are many ways. You can use sweater tools, one of them serves a knife.

it unusual wayrequiring skills. Cool the container, remove the foil and loosen the wire. Along the package there are two seams so that the blockage come out carefully, use one seam. The sharp part of the knife must be located to you, the blow to the container is applied with a stupid party.

Apply a stopper, first aiming. Main goal - open a sparkling wine So, not to break the bottle, do not injure yourself and surrounding people.

After successful manipulation, you can blame the contents on the glasses. One bottle is enough for 8 servings.

How to open champagne alternative ways

How to open champagne, interests many. For this apply different methods. You can use a kitchen, gear, pocket knife or corkscrew. The neck of the container is narrow, the knife with a wide blade is not suitable, so use a cutlery with a thin blade.

To remove the cork, stick to such a sequence:

  1. Prosite the object used in the plug. It is necessary to do neatly and slowly, so as not to make injury to the cutting subject.
  2. Do move forward, then back. This will deepen.
  3. With sufficient dive, unscrew the plug, move it, pull up, make movement left and right.

Remember about carbon dioxide gathered in the middle, it will squeeze the blockage. This option is well suited if it broke. Please note that plastic corks are worse held pressure than wooden. To this end, in 1844, a special bridle in the form of a wire, holding the blockage, tightly pressed it to the neck of the vessel.

Using a corkscrew, take into account that it is not necessary to direct the bottle on yourself or on guests, it can lead to negative consequences.

How to open a bottle of champagne effectively, it is useful to know. This can be done with a slight cotton and shrill shit. To achieve the first option, you need to cool the drink, put the container at an angle of 45 °, to release the blockage to rotate the bottle. When you feel that the blockage is already at the exit, let go of the thumb. At this moment, cotton will be heard.

To achieve the effect of the second option, shake the vessel, the blockage of a strong finger do not hold, let it independently moves up, which will allow you to get a shot.

Useful advice


Before studying the technique of opening a bottle of champagne, it is worth mentioning the culture of the beytia of this drink.

When opening the bottle, you need to think about others and comply with safety.

Tear the bottle of champagne Without loud cottonAnd with a light sigh, is a sign of good tone.

Connoisseurs of this beverage claim that one ordinary bottles should be enough for 8 servings.



The owner should not pass a bottle of hand in hand, and himself pour champagne guestsSince the person who will end the drink will fall into an awkward situation.

If the champagne is sour, then it is worth pouring it in high thin glasses. If it is sweet, then you need to pour in wide glasses.

Fill the champagne glass needed on 2/3 .



Also worth knowing how to keep glasses properly. For example, professionals tastor are considered a good tone. take glasses for a stand or behind the legBut, in no case for the cup. This is due to the fact that the wine can warm up and lose their taste.

So that champagne is not foaming strongly in the glasses, experts advise before chat in dishes a piece of ice.

Playful drink usually eat cheese, olives, white meat, seafood or fruit desserts.

How to open champagne

If you do not want to spat champagne guests and things around, you need to know how to open it correctly.

1. The very first thing to do is cool the drink to 5-7 degrees. This process should last about one and a half or two hours.



* It is worth noting that It is not advisable to place champagne in the coldest corner of the refrigerator.

* Champagne cannot freeze.

* There are special refrigerators for wine, but they are also not the best choice, as the bottle in them will be wet.

* Cooling can be in a special bucket, adding there ice and water. If the guests will come soon, the cooling process can be accelerated by adding to the bucket ordinary cook salt.

2. After cooling the bottle wash dryness and wrap the napkin. Make it need to close the label. Thus, keep the bottle will be much more convenient.



* Do not shake a bottle.

* In the event that you did not open champagne before, it will be better to make this better in the kitchen, and not before the guests where you can get used and splash people.

3. Remove the top of the capsule and immediately unscrew the wire, holding the plug with a large finger on top.



* If you really want to open a bottle of champagne in front of the audience, then make sure the wire on it is good. The fact is that if you spin it and break, then the entire wire frame is simply jumping.

* Do not shake a bottleOtherwise she can shoot when you open it. Despite the fact that many want to see how the cork crashes, it is not so important and fun, rather, it may be on the contrary if the plug falls into someone in the face or glass.

4. After you removed the wire, prepare a bottle at an angle of 45 degrees. Make sure that the neck of the bottle does not look at burning candles, glass or guests.



Clamp with big and index fingers cork and slowly start weakening the plug, turning a bottle (Not a plug) left and right, and at the same time pulling it down.

* If you are not sure, you can on all sorts of case wrap a plug with a napkin. Since, together with the plug, it will be out of the bottle and gases, it will not be difficult to remove the plug.

* If gases begin to increase strongly, you can make a cooled teaspoon And lean it to the neck of the bottle, thereby you stop the process.

* So as not to shed champagne on the tablecloth when pouring a drink in glasses, after each filling slightly turn the bottle around its axis.

How to open a bottle of champagne. The law of Smith.



According to the Smith's law, to which scientists came, the pressure in the champagne bottle should be equal to pressure in the tires of the popular Red London bus.

To achieve this, the drink must be cooled to a temperature of 5 - 7C. At this temperature, the pressure in the bottle will be 1/3 lower than the pressure at room temperature.

It will also be interesting to note that chilled champagne tastier and fragrantSince he is emphasized by the acid. And this chilled drink bubbles pop up slowerthat allows them to enjoy them longer.

Scientists have found that about half of women are afraid to open champagne, fearing possible destruction. But with the help of the necessary tips they are already afraid of nothing.


How to open champagne (video)




Champagne glasses



How to open champagne alternative ways



In fact, champagne is wine. But wine can be called champagne only if it was done in Champagne, historical region in France. If the wine was made elsewhere, but using the same method, you can only use the term "Traditional Wine".



* In other cities of France, for example, Bordeaux, Burgundy and Alsace, the traditional wine that we know how "champagne" is called Cremant.. In Spain, this drink is called "Cava", in Italy - "Spumante", in Germany - "SEKT", and in South Africa - "Cap Classique".

If you are interested, from which grapes are made champagne, it is Chardonnay (Chardonnay), Pinot Noir (Pinot Meunier).

One bottle of champagne contains approximately 47 million bubbles.



Pressure inside the bottle of champagne about 6 and atmospheres, 3 times more than in the car tire and almost equal pressure in a two-story bus. That is why traffic jams and champagne bottles are thicker than for other drinks.

In 2008, scientists calculated that the speed of the traffic jam, which flies out of a bottle of champagne, if it is shaken, is equal to about 40km / hour.



Unlike other wines, champagne does not become better with time.

The biggest glass of champagne was manufactured by Ukrainian specialists. Its volume is 56.25 Lithrov.



In biography Maillin Monroe It is reported that one day the actress was swimming in the bath with champagne. To do this, it took empty 350 bottles This drink.

Sparkling wine is the attribute of many holidays and events. But, despite the huge popularity of champagne, not everyone knows how to properly open a bottle with a drink.

With an inaccurate handling, it can be harvested both yourself and others. In addition, it is important to understand how to open a bottle in a difficult situation, when there is no possibility to remove the plug in conventional ways.

How to open champagne

There are several ways to open champagne in a critical situation and not only. We advise you to get acquainted with some of them:

    Slow twist cork

    While the bottle will not emit a silent sound. It indicates that the pressure is removed. After that, the cork is easily and gently leaves the bottle.

    French method or, the so-called "saber blow."

    The bottle is hit with a saber (or a knife) at an angle of 45 degrees so that the jet of champagne flies through the flow.

    The method was popular in France during the reign of Napoleon, which was used to the celebration of his victories to open a drink in this way.

    Spoon

    By analogy to the previous method, there is a way to open wine with a spoon, only in this case it will take more power and accuracy.

    Knife and ordinary corkscrew

    If a bottle of champagne is clogged with a cork with a cork tree, it can be opened by a corkscrew, like ordinary wine, having pre-cutting a knife rounded top of the cork.

  1. By knocking out

    You can open a bottle of champagne by knocking out the plugs from it with another bottle, but not glass.

    2. With long screw and pliers

    You should screw the screw in the plug, leaving the leg with a hat on the surface on the surface.

    We grab the screw pliers and carefully remove it along with the plug.

    Using a pocket knife

    Its blade is neatly inserted between the cork and the neck of the bottle, then you need to slowly press, while holding the bottle with your hand.

    Moving the blade, you need to stick it into a plug.

    After that, pull the knife with a plug until it appears from the bottle.

    At the end, you can intercept the cork with your hand and take it out.

    With wire

    Its end should be hooked by making a hook, and push into a plug, shift through. Make a small turn so that the hook is well entered into the wood, and slowly pull the wire until the cork comes out of the bottle.

    The bottom of the bottle is placed in the shoe

    Exactly over the heel (or wrapped in a towel, shirt, etc.).

    Now it is worth hitting the bottom of the bottle of the wall until the cork comes out of the neck a little more than half.

    The main thing is to follow the process so that the plug does not come out to the end.

    Cork inside

    Try to stick the plug inside the bottle, cutting, pre-upper part of it.

    You can push with your finger, but not bending it or with a heel, key, spoons, handles, lipstick, etc.

    A particularly convenient method for women.

    Using a lace from shoe, or a beef

    In addition, a sharp object will be needed, for example, a knitting needle, sewn or flat screwdriver. A large node creates on the lace and push it using an acute subject through a plug. When the nodule turns out to be under the plug, drag for the rope. In this method, the plug will come out of the bottle.

    With the help of lighters

    They warm up the neck of the bottle and gradually the cork begins to go out on its own. Just grab it and remove it with your hands.

    Syringe

    With it, the air is injected into the bottle, and the plug begins to go out with the neck.

    We score several nails into a plug

    So that their caps do not come into contact with each other and pull them out with the cork with a nail-holder, which, usually, is on a conventional hammer.

    Buy Corkscrew for sparkling wines

    As an option to purchase a special corkscrew created to scolding sparkling wines.

    Now you can open champagne without problems, if it does not work out this in the traditional way.

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Since it is easy to open champagne due to the traditional method, it is the most common.

  1. It should be carefully promoted and removed the Musem. Performing this can not be disturbed by champagne so as not to create a carbon dioxide emission. If the wire breakdown when opening, you can use passage or pliers.
  2. Having taking a bottle at the base tightly, it is necessary to tilt it at an angle of 45 degrees. At this stage, you need to carefully follow that the neck does not have to be directed to people or interior items.
  3. Carefully holding the cork need to slowly and carefully turn the bottle clockwise. If everything is done correctly, the cork will easily come out of the neck, making a soft click.

There are more extravagant ways, but for them it is necessary to have a certain skill and skill.

Safe and accurate option opening a bottle for girls

Since the procedure for opening the beverage requires a certain physical force, the girl to open champagne is not always simple. To exclude the likelihood of a stopper shot, there are three advice on facilitating the traditional method.

  • throw a towel on the neck, leaving some space inside;
  • put a bottle on a reliable surface;
  • opening sitting.

If you are inconvenient to do at the table, you can put a bottle of waters on your knees. It is important to carefully ensure that the plug does not touch the drink.

This will safely open the bottle and enjoy your favorite drink. There are no differences with the previous way.

How to split champagne without cotton

To open a sparkling wine to open without a shot, you need to not prevent the plug, pushed out of the gases. It takes only a slightly strip at the time of separation from the neck. It is possible to hold it with a towel by creating a kind of catcher. This will make it possible to open champagne silently without frightening others. An important point is to turn the bottle during the opening. It should be slow and gently to do to avoid accumulation of gas surplus. After opening, the plug is recommended to hold a little over the neck, blending the accumulated excess carbon dioxide.

Opening a bottle with cotton

According to etiquette, loud cotton is a bad tone and unacceptable in a cultural company. But sometimes, there are situations when sparkling wine opens with the most noisy. In order to open champagne in a similar way, after removing the musem, it must be slightly shaken and not to prevent the stopping plug. After opening the drink in this method, it is necessary to wait until all foam comes out of the bottle, and only after pouring wine on the glasses. Be prepared for the fact that the neck can be delayed with a cork.

How to split champagne if the plug broke

Sometimes, for any reason, open the bottle is easy to become impossible due to the broken plug. If this happened, you should not panic and upset ahead of time, since the position can still be corrected. And here without a corkscore can not do.

Important: You should not use a fat self-sufficiency, as it is able to open the cork.

Another common way in the post-Soviet space, implies the opening of the bottle using self-press. For this, it is screwed into a plug, and with the help of the passage it is removed from the neck along with the stuck plug.

Sometimes the way out of this unpleasant situation is completely simple. The broken plug perfectly goes under the pressure of carbon dioxide, if several times gently hit the bottom of the palm in the bottom of the bottle. Before this, you should move away from people and fighting items away, as the plug is capable of shooting at any time.

You can sell a broken plug inside, but after you have to push the drink to catch all the small pieces. Before that, you need to make a hole in the tube and release gas. Otherwise, when trying to push the cork, the bottle is able to explode, without preparing the pressure formed.

How to open champagne knife

Before you open a bottle of chilled champagne in such a way, you should ask for a safe distance. This method is called Sabel or Gusar. It consists in the fact that it is necessary to apply a smooth and accurate blow to the sharp object on the seam at the base of the neck. Before the blow, a slightly tilt the bottle for convenience. The discovery of champagne with a saber method, accompanied by loud cotton and abundance of foam, which creates a solemn mood. Do not worry that small glass fragments fall into the drink. During a shot, everything that digs from the neck is washed out by pressure of foam.

Another way to open a broken cork with a knife is as follows. The top of the cork is cut to create the maximum flat surface. The cutting stopper is slightly pushed deep into the neck. Then the plug is punishable with a long thin blade with a knife and gradually removed with smooth rotary movements.

How to open a champagne corkscrew

Not everyone may have a home self-sufficiency, but to open favorite sparkling wine with a saber method from the first time not all of all. In this case, the most ordinary corkscrew that is present in any kitchen will come to the rescue. They are easier to open champagne and easier, but here there are subtleties.

Before opening, a small hole should be made in a traffic jam to release the accumulated gas and avoid an explosion. Next, using a corkscrew, slowly and carefully start removing the plug. It is recommended not to do sharp movements, and do not disturb the drink.

How to open champagne with special devices

Progress does not stand still, and people have come up with how to facilitate and automate and such work as the opening of the club. Special corkscrews were created, designed specifically for sparkling wines, taking into account all their features. With their help, the bottle opens without effort in seconds. Some models are able to capture the plug, the other carriage to the wire. If desired, everyone will find a tool to taste and wallet.

Each person is capable of deftly and virtuoso blank the bottle of sparkling wine as a real professional sommelier. For this you need to follow small secrets And practicing at every convenient case. After a while you can supplement a festive day with an interesting and unusual spectacle, in which you can turn the usual opening of sparkling wine. And following the traditional method will demonstrate the culture surrounding culture and gallane.

Do you have a holiday and you want to please guests with sparkling wine or champagne? In order for the taste of the drink, you need to know how to open champagne.

It is not necessary to remove the plug greatly. Therefore, before serving on the table, the container should be held in the refrigerator. Do not move the drink, it may adversely affect his taste. Enough so that sparkling wine stood on the bottom shelf of the refrigerator for two hours. Wrap the neck with a napkin, it will prevent sliding during the opening. Now remove the foil and excise brand. Gently remove the wire. Smooth rotating movements remove the plug. As a result, weak cotton should be heard. In this case, the fluid should not flow from the tank. The opening of champagne without cotton will retain the taste of the drink. Want to attract the attention of guests and make the situation at a truly festive? Then discover champagne with cotton. This option is suitable for weddings. Shake the bottle, but do not cease, since half of the drink can pour out the container along with the foam. Carefully turn the tank down the neck, and then at the starting position. There is another way with which you can open champagne. This option is suitable for experienced sparkling drink lovers. To do this, remove the foil and paper. Be sure to remove the label from the neck. This can be done with a knife. Cool the drink. Take a bottle into the left hand holding it for the bottom. Now remove the wire. Do not touch the plug. Holding the container, take a large kitchen knife with a wide blade. Direct the knife sharp blade to yourself. Put the knife on the neck. Find the seam and try to spend the knife several times on the seam. Now sharply hit the neck with a knife, gliding by the blade on it. No need to beat a knife, directing it perpendicular to the bottle. The knife must be parallel to the neck. You will need to open 5-6 bottles to master the "hussar" technique of opening champagne. Keep in mind that the blow should be accurate and strong, then the plug will fly from the bottle along with a part of the neck. During the opening, go away from guests and do not direct the bottle in their direction. When you first open, the container can split, and guests can cut down. If you have a bachelorette party and among the invited there are no experienced fans of champagne, you can resort to the "female way." To do this, remove the wire and label from the bottle. Hold the tank knees sitting on the chair. Install the bottle so that an angle of 45 degrees is formed between the floor and neck. Sketch the towel and rotating movements remove it. So that there is no cotton, cool the drink. If you feel that the pressure inside the container is very high, then attach a cold spoon to the neck, it will slightly reduce the pressure. This method is suitable for opening cheap drinks with plastic traffic jams.

If you can't open a drink, in no case use the corkscrew. Cork can fly into your eye along with a corkscrew. Always deflect the bottle from yourself so that the fluid does not touch the plug. Reaches a little, you can very deftly open bottles with champagne and amazeing guests to "hussar way."