Cream 

Closed pie with sausages and cheese. Cake with sausages and cheese

Each hostess has proven recipes from the category "on an ambulance", when something satisfying is needed and tasty, and preferably quickly. I have one of these dishes - cake with sausages and cheese. It is done very simply, eaten in a matter of minutes.

Pie with sausages and cheese - excellent alternative to shopping hot dogs, sausages in dough, pizza. It turns out at times tastier and more useful, because if you wish, even sausages or sausages can be found high quality. Sometimes I increase the proportions of the ingredients and make such a pie for a whole baking sheet. It is convenient to give children to school, take with you on the road or on a picnic.

Ingredients

  • sour cream 20% 200 g
  • vegetable oil 100 ml
  • eggs 3 pcs.
  • salt chipotch
  • solid cheese 150 g
  • sausages or sausages 150 g
  • flour 4 tbsp. l.
  • food soda 0.5 h.

How to cook the pie with sausages and cheese

  1. I prepare everything you need.

  2. For a dough, a mixer whipped into a strong egg foam with a pinch of salt. Add sour cream and vegetable oil.

  3. Mix the spoon or blade, but not too diligently so that the dough remains as much as possible. Suck soda, and sifted wheat flour. Soda is immediately redeemed in sour cream.

  4. I intervene the flour is still gently and carefully, but I follow that there were no lumps in the dough.

  5. I lay out grated solid cheese and sliced \u200b\u200bsausages or sausages.

  6. Mixing for the uniform distribution of all components.

  7. The appropriate form (I have oval 26x19 cm) lubricate with vegetable oil, heating in the oven and lay out the dough. It is evenly distributed.

  8. Bake in the oven at 180 degrees of 25 minutes. It is necessary that the cake with sausages and cheese rose. The cheese contained in the test can burn around the edges and at the bottom, and it can give an unpleasant taste. Therefore, it is important to bring baking only to easy shut-off.

Before feeding, the cake should be slightly cool, and in a cold form, in my opinion, it is even tastier.

On a note:

  • instead of sour cream, bold kefir can be used,
  • in such a cake, it will be completely not too fresh, even slightly acidic (but not bitter), sour cream, so this is a great way to "attach" this product.

Recipe for cooking pies with photos See below.

This cake can be prepared in just 30 minutes! Fast pie with cheese And sausages will save you from hunger! I really like cooking pies on an ambulance hand. There is no long ago with the test and expectations in a few hours, while the dough is suitable. The dough for cheese cake is prepared on the basis of kefir - light, lush and tasty. I baked this cake with cheese yesterday to dinner. The husband said that the taste is just fabulous. I prepared the pie in the oven, but you can use such a modern device as a multicooker.

For a cake, it is better to choose high-quality sausages or ham, it will largely determine the taste of the finished dish. The dough will be kneaded a little liquid, as for pancakes. So, how to cook the cake with cheese at kefir - I tell.

Cheese Cake Recipe

To begin with the composition of the products:

  • 250 ml kefir;
  • ½ CHL soda;
  • 1 cup flour;
  • 2 eggs;
  • 300 grams of cheese;
  • several sausages or ham 200 grams;
  • salt;
  • panning and oil for lubrication form.

Kefir pour into a deep bowl and pour out soda to him - leave the reaction for 10 minutes. Eggs mix with salt with the help of a mixer and forks, combine the egg mixture with kefir. Gradually, we snatch into the dough flour and knead the dough consistency sour cream. Dough is ready.


Now filling. Cheese will lose a large grater, sausages cut into the circles (if you use ham - then its plates). We add a stuffing into the dough and stir. Baking shape to handle with oil and sprinkle with breadcrumbs, flour or semolina - so the cake will not definitely nourish! Pour the dough into shape and level the surface. Bake 25-30 minutes before the appetizing odor and ruddy crust. Quick Pie with Sausages and Cheese is ready! Enjoy 🙂

Everyone is interesting to your opinion!

Do not go in English!
Just below there are forms of comments.

When I say that, in order to cook something really beautiful and tasty, you need a huge bunch of money I wake up a controversial instinct - I want to prove the opposite. It is clear that if you decide to cook chestnuts with fua-gra - it will be expensive, but you can cook an unusual and tasty dish from more affordable ingredients!

For example, this cake with sausages. He is not expensive, it is easy to prepare enough, but it looks smart and festively.

By the way, this cake was preparing with sausages without any reason - the desire to "create" something beautiful appeared. So, if there is a desire to cook inexpensive, but tasty and beautiful cake - then this recipe, what you need.

Ingredients:

For dough:
  • 300 ml kefira
  • 1 tsp. Sahara
  • ½ CHL Salt (without a slide)
  • 2 tsp Dry yeast
  • 1 egg
  • 1 tbsp. vegetable oil
  • 3.5-4.5 st. flour
For filling:
  • 10 sausages
  • 2-3 tomatoes
  • 100 g of solid cheese
  • 1/3 Banks of Black Olives
  • 1 egg (for lubrication)

Preparation of dishes by steps with photos:

  1. In a slight warm kefir, you suck yeast, sugar and salt. We add 2 tbsp. flour. Mix well.
  2. Leave your opar for 15 minutes. Then, drive the egg and add vegetable oil.
  3. Slightly begin to plunge the flour.
  4. As soon as the dough starts to slow well from the hands - this is a sign that flour is enough. The dough must be soft and elastic.
  5. We leave in a warm place for 1 hour, or send it into the oven at 30s. During this time, the dough should be twice.
  6. Roll over the dough with one big layer.
  7. Put on a baking sheet, lubricated with vegetable oil.
  8. Sausages clean from the film.
  9. We lay out sausages in a circle, - there must be a circle of sausages around the perimeter of the future cake.
  10. Gently wrap the tips of the cake inside, wrapping the dough around the sausages.
  11. After approximately every 2 cm cut the bolt separation. Wrap off the sausage clockwise.
  12. Thus, we already have a rim from sausages :)
  13. Tomatoes cut thin circles.
  14. The remaining sausage also cut circles. Each olive cut into 2-3 parts. Lay out tomatoes, olives and sausages in random order :)
  15. Three cheese on a small grater and sprinkle the pie.
  16. The egg is whipped by a fork and lubricate a fishing of a cake. We ship into the oven at 180s for 30-40 minutes.
  17. Here is such an appetizing sausage pie we get!
  18. Cut pieces and eat to the table!
Bon Appetit!