Recipe chocolate pancakes on milk. How to cook chocolate pancakes by step-by-step recipe with photos how to cook chocolate pancakes

06.01.2021

Diversify the taste of pancakes and their appearance is very simple. In this case, I advise the classic recipe to change a little and as a result, bake delicious pancakes from cocoa to breakfast, afternoon or dinner.

Such a treat is not stuffing on the table, Powder's pancakes like both adult gourmets, and small sweet toes.

The recipe for chocolate pancakes has a lot of variations, I put for convenience a photo to make it clearer to perceive the cooking information.

I hope that chocolate pancakes with cocoa will like you, taking a newcomer's honorary place in your dish.

Cooking pancakes chocolates are not at all difficult, and time leaves no more than the usual.

Principles of preparation

To bake a portion of pancakes, you need to add cocoa to the dough. But it does not always require a recipe. Sometimes white pancakes are recommended to lubricate with chocolate cream.

The layers of pancakes are baked in a standard way, but the cream should be applied to the cooled pancakes. I advise you to prepare them in advance, sometimes you can even freeze the blanks.

You can use any additions. It can be chocolate creams, fruit or vanilla, with condensed milk, cl. Oil and many other additives.

Classic recipe

Components: 200 gr. flour; 450 ml of milk; 2 pcs. chickens eggs; salt; 2 tbsp. Sahara; 1.5 tbsp. cocoa.

Cooking algorithm:

Chickens Eggs whipping, pouring milk, sugar and salt sugar.
I enter into a whipped cocoa mass in powder, then flour. Be sure to sifted the flour before using the test of the dough on pancakes. The amount of flour can be reduced, see what a mixture is obtained. Sugar and salt again need to add, because the dough can be patched. Rely on your tastes.
Pouring liquid dough on the pan with ras. Oil. Peace delicious pancakes chocolates and add them to each other in a stack. If you want to anoint them. Oil.
I apply to tea Pancakes, decorating them with strawberries or sah. powder.

Cream chocolate pancakes

Chocolate pancakes are very gentle with creamy taste. Thanks to Oil cleans spicy taste.

Components: 150 gr. flour; 50 gr. cocoa powder; sah. powder; 2 pcs. chickens eggs; 2 tbsp. sl. oils; 400 ml of milk; salt.

Cooking algorithm:

Mix dry components together. I make the knead and leave aside.
Whipping chickens. Eggs to the state of the foam, then add in them. Oil and milk. I smelting, salt and mix with the first mass. Be whipped so that the dough becomes homogeneous.
Peks pancakes in a pan with ras. Oil.

I advise you to submit such delicate pancakes with whipped cream or curd cream.

Pancakes "Zebra"

Pancakes called "Zebra" look amazingly, look at the photo. Plus, their taste will not disappoint anyone.

Components: 1 tbsp. flour; 2 pcs. chickens eggs; 400 ml of milk; 1.5 tbsp. sah. powers; salt; 2 tbsp. Rast. oils; 1 tbsp. cocoa.

Cooking algorithm:

Mixing chickens. Eggs and part of flour. I pour milk and add sugar, salt.
I pour into the mass of rash. butter. Whipping.
Pour the dough into another container, but only 1/3 of the total mass. Mix it from cocoa. I beat, so that there were no lumps. In the dough I enter another couple of Art. flour. This will make it possible to achieve more homogeneous dough consistency.
I start the bake pancakes. I split the frying pan, lubricating Rast. Oil.

I pour a white mass, then we distribute the dark spoon on top of the spoon. So formed beautiful stripes on the pancakes. When damn is ready on one side, you need to turn it over.

Similarly, it is prepared for other pancakes on milk from cocoa.

Do not know how to make chocolate pancakes on fresh milk even easier? Then I will reveal you a secret. You can pour a piece of chocolate dough into a plastic bottle and tighten the plug.

Then you need to do the hole in it using a nail. Boldly draw patterns, this method simplifies the task.

Be sure to try this recipe in practice. Watch in the photo, what Zebra chocolate pancakes turned out with me, motivate and jump on your appetizing stack of this tasty treat.

Your home will certainly be generous on the compliments in the direction of your culinary talent.

Pancakes with black chocolate

Even the simplest pancakes baked on milk can be easily turned into an exquisite dessert, originally from France. You only need to introduce into the kneading a couple of ingredients and sweet delicacy ready!

Look at his appearance in the photo, but the taste you will feel if you decide to cook it yourself.

Components: 550 ml of milk; 40 gr. sah. powers; 100 gr. black chocolate; 20 gr. cocoa; 300 gr. flour; 3 pcs. chickens eggs; 80 gr. sl. oils; 20 gr. Rast. Oil.

Cooking algorithm:

Heat chocolate, broken apart using a water bath. 2 Heat the milk, pour it into the first mass and mix. It is important that chocolate is well dissolved in milk.
Whipping chickens. Eggs, you need to get a persistent foam.
I some flour and add sugar, salt into it. Mixing with a mass on milk, whipped eggs, I make a knee.
Heat Sl. Butter, pour it into the dough. All mixed well. The test of the dough on milk should be liquid, as if sour cream. In the event that it hurts liquid dough, it is worth pouring a bit of flour. It is important to give the test a little. It should take 1-2 hours. 5 Fry pancakes.

I advise you to serve delicious pancakes with filling. You can stuff their cottage cheese, fruit, berry mixture.

Below I decided to pamper you with useful recipes that will make very tasty cakes from pancakes at home.

Pay attention to them, perhaps some of them will be quite by the way to the approaching holiday. Serve such chocolate cakes on the table is not ashamed.

Pancake Cake With Mascarpone Cheese

Dessert will be an excellent replacement for a festive cake. The taste of his noble is unusual. The dough is done on water and kefir.

Components: 250 ml of water; 500 ml kefir; 2 tbsp. flour; 5 gr. baking powder; 3 pcs. chickens eggs; 1 tbsp. Sahara; 2 tbsp. Cocoa and Rast. oils; salt.
For filling you need to take: 250 gr. cream and mascarpone; 150 gr. sah. powers; 120 gr. Dark chocolate.

Cooking algorithm:

I make dough for pancakes, by mixing sugar from chickens. eggs. Salus mass and whipping.
I add kefir, prevent. I enter the remaining ingredients besides ras. Oils and water.
I bring water to a boil and pour into the mass.
Add ras Oil and cake pancakes. I give them cool.
Cream whipping to get foam. I enter the sah. Pooh. Stirring with mascarpone. By the way, it is possible to replace this cheese any other similarity, it is only important that he has a creamy taste.
Chocolate Tru is on the grater to get chips. It is better to pre-freeze it in the refrigerator. Chip also put in the cold.
I smear pancakes with cream, and from above sprinkling chocolate chip. So do for all pancakes. The top is also covering, and the chips draw a beautiful pattern. Look at the photo on the end result.

Cake with pancakes and condensed milk

Cooking the cake is not at all difficult, it will have to do with all those who love the combination of fresh pancakes and condensed milk. The cake is obtained, as if comes from childhood. Dessert has a pleasant creamy taste. Prepare dough on water, milk.

Components: 250 ml of water; 0.5 l of milk; 2 tbsp. flour; 3 pcs. chickens eggs; 3 tbsp. Sahara; salt; 2 tbsp. cocoa.
Components for cream: 200 gr. sl. oils; 3 tbsp. cocoa; 1 b. condensed milk; 200 ml sour cream.

Cooking algorithm:

Mix all the dry components for the test. I add other products, with the exception of flour and water. Whip and pour water.
I add flour, rap. butter. I smelted not lumps. Then leave for 10 minutes. in a quiet place.
I am preparing cream from the softened cl. Oils and 1 tbsp. sour cream, condensed milk. I whip the mass of the mixer, add cocoa. Condensedume can be taken even with the addition of chocolate, the cream from this will become more saturated. I put the finished cream in the cold.
Peks pancakes. I give time so that they are cooled. Every damn lubrication with cream.
Cake decorate, as I wish in person and send it for a while in the refrigerator so that the layers of cream are better impregnated pancakes.

Filling for pancakes

I will not hide that chocolate home pancakes themselves are delicious. But you can improve their taste tint if you add different stuffing, cream, sauces to them.

Recipes mass, I decided to choose in this article the best, in my opinion.

Curd

Components: 300 gr. cottage cheese; 2 tbsp. sugar and sour cream; 1 PC. chickens egg; salt.

Cooking algorithm:

Try the sugar and cottage cheese, add everything together and mix.
Lubricate pancakes.

I advise you to add cinnamon, zucats, vanilla, raisins, citrus ced. In general, experiment boldly.

Berry

Components: 15 gr. van. Sahara; Any berries.

Cooking algorithm:

Mix the washed berries and sugar together.
Starting pancakes.

Ice cream

It is necessary to admit that a combination of vanilla ice cream and chocolate pancakes is obtained very tasty. You can wrap ice cream in a pancake or just putting his ball beautifully nearby.

It is best to decorate the dessert caramel sauce, you can, how to make home yourself, and just buy in the store. Submitting a delicacy costs immediately, because ice cream has a property quickly.

Chocolate Cream with Bananas

Components: 2 tbsp. cocoa and milk; 50 gr. sl. oils; 2 pcs. bananas; 4 tbsp. Sahara.

Cooking algorithm:

Mixing the components, except for bananas and cook the glaze in the scenery.
Cutting on cubes Bananas and mixing with icing.
Lubricate pancakes. Then turn them into rolls.

The glaze can be used not only as stuffing, but also in the form of sauce. I advise you to pour your dessert, beautifully decorating the dish.

Chocolate-nut filling with orange

Components: 100 gr. chocolate (melt); 3 tbsp. cream; 2 tbsp. any nuts; sah. powder; 4 things. orange.

Cooking algorithm:

Cleaning orange and divide on slices.
I melt chocolate and add cream to it.
Grinding nuts and mix with chocolate. Missing all 3 components.
I plunge pancakes, put on top of 2 slices of orange and wrapped in the roll. I spray dessert sah. powder.

It is not to be surprised that in the composition of a pancake dough on a cake and sweet pancakes come in salt. This is a mandatory ingredient, in the reverse case, the dish is tasteless.
Dry ingredients I advise you to sift, but if there is no Site at home, you can mix them with sac. Sand and add to the kneading. The lumps dissolve quickly, you only need to interfere with the mass.
Pancakes are baked on a hot frying pan so that they are perfect. I advise you to anoint the surface of the rash. Oil. It is better to take a special tassel or a wizard cloth. In this case, the fat will quickly dissolve, and the pancakes will not work fat.
Do not forget that you should always follow the proportions of adding ingredients for the kneading dough for pancakes. In this case, the dough will be homogeneous, the pancakes will not break, and stick to the surface of the frying pan.

Boldly proceed to baking, treat your loved ones enjoying surprisingly delicious desserts. And do not forget to check the updates in the blog, I still have a lot of interesting recipes for you.

My video recipe

Bake delicious pancakes can absolutely any hostess. With salmon and caviar, lace and pancakes, lean and cream, sweet and meat - recipes of these delicacies do not find. And what if you cook pancakes with chocolate, adding cocoa to the dough or a grated tile, and maybe pour their chocolate sauce? With confidence you can state - such recipes of pancakes with chocolate will not leave anyone indifferent.

Pancakes in the kitchens of Slavic peoples

Pancakes of different types, various consistency, from many types of flour with dessert, vegetable, fruit, spicy fillers are known for almost all the peoples of the world. Special development This dish got in the kitchens of Slavic peoples - mainly its specific yeast variety, and not a product from fresh dough.

By the way, it is interesting that the "furnace" say about the preparation of any pancakes and pancakes, and not "fry" - they used to bake in the Russian stove before, they did not need to turn them.

Pancakes are one of the most ancient culinary dishes that do not require high costs. For their preparation, you need a minimum of flour with a maximum of liquid (water, milk), as you need to get very liquid dough. In addition, the test volume increases significantly when using yeast, soda, baking powder.

Very convenient to bake pancakes from the finished pancake flour of different composition. The dough made from it is easy to make more doubly and sweet, introducing the necessary ingredients.

Well baked damn - the pride of the hostess, here you need certain knowledge, skills, skills, because the proverb claims: "The same a meal, yes the other handle."

In the recipes of pancakes chocolate, bananas, oranges, cherries, strawberries, etc. are used very often.

Chocolate is added to the dough, use for cooking glaze, cream, sweets or for decorating finished products. For example, you can sprinkle a chocolate chip pannier.

To prepare chocolate chips, it is necessary to place a chocolate tile for 30-40 minutes into a warm room with an air temperature of about 30-35 ° C, but not higher. After the chocolate fell a little and makes plastic, you need to cut it into thin chips with a knife. Then the product should be sprinkled with chips and powdered sugar.

To perform chocolate mustache, break the chocolate tile, put in porcelain dishes and melt in a water bath. Then pour chocolate into a confectionery syringe and a nozzle in the form of a thin tube to perform various drawings on white paper. If you wish, you can pre-apply a pencil drawing on paper. Place paper with a drawing in a fridge for frozen, and then a knife gently move the chocolate mustache on the finished product.

Chocolate Pancake Recipes

Pancakes, polished chocolate

Delicious flammed pancakes with walnut filling as it is impossible to suit the festive table, including the carnival. Pancakes, polished with chocolate, can be quickly and just prepare from pancake flour.

Ingredients:

Pancake flour for 12-14 pancakes, 2-3 tbsp. spoons of sugar sand, 150 g of nuclei of any nuts, 3 tbsp. Spoons of fat cream, grated zest 1 orange, 4 tbsp. Spoons of Roma, 50 g of butter.
For sauce: 100 g of chocolate, 1 cup of milk, 1 tbsp. Cocoa powder spoon.

Cooking:

1. From pancake flour bake 12-14 pancakes. Half the nuclear nuts to be confused in a blender in powder, the rest are crushed. Mix all kernels of nuts with sugar sand, cream, zest orange and 1-2 art. Spoons of Roma in pasta.

2. Lay the pancakes on the cutting board. On each pancake to place 1 tbsp. A spoon of pasta-filling, minimize in short tubes, bending the inside of the edge.

3. For sauce, break chocolate into pieces, melt in a water bath in hot milk, sprouting cocoa powder. In a large pan, the creamy oil melt, slightly fry the prepared pancakes.

4. The remaining rum pour into the pan with pancakes and, when boils, carefully set fire. After the flame goes out, shifting pancakes to serving plates, pour chocolate sauce.

Pancakes with chocolate gravy and orange zest

Ingredients:

For dough: Wheat flour - 800 g, milk - 600 g, eggs - 4 pcs., Sugar - 30 g, salt - 3 g
For filling: Walnut Walnut (chopped) - 180 g, rum - 50 g, sugar - 150 g, butter creamy - 60 g, raisins - 20 g, milk - 50 g, orange (zest) - 1 pc.
For podliva: Chocolate - 100 g, cocoa powder - 50 g, sugar - 150 g, eggs (yolks) - 3 pcs., Milk - 200 g, cream - 100 g, wheat flour - 20 g, rum - 100 g.

Cooking:

In the usual way to bake 12 pancakes. From the ground nucleus of nut, milk, sugar and rum to wash a thick mashed potature, add raisins and a grated orange zest to it. Pancakes to smear with this mass and roll into the tube, and then fry on a frying pan with oil.

As can be seen in the photo, chocolate pancakes before serving on the table you need to lay out on the dish and pour filling:

For cooking, liquid chocolate, cocoa, sugar, 3 egg yolk, milk, cream, flour to mix well, so that there are no grains left, then add everything to all times.

How to cook pancakes with oranges and chocolate

Chocolate pancakes "Suzett" with oranges

Amazing French orange pancakes with chocolate - an exquisite treat, the secret of which lies in flushing, i.e., burning in the flame.

Ingredients:

250 g of flour, 250 g of milk, 50 g of cream, 1 egg, 2 tbsp. Spoons of cocoa powder, 2-3 tbsp. spoons of sugar powder, 100 g of butter, 2 orange, 4-6 tbsp. Spoons of orange liqueur.

Cooking:

1. To prepare pancakes with chocolate, in an enameled bowl you need to sift flour into the center of pour egg. Add candied sugar (1 tbsp. Spoon), cocoa powder, milk and cream, mix. If necessary, pour out some water until the desired consistency is obtained. The resulting liquid dough is left for 30 minutes.

2. Lubricate the frying pan with a creamy oil, bake pancakes on both sides. Ship the pancakes to the heated dish, put in a warm oven. From one orange, the grater is to remove the zest in the saucer. Clear both oranges, remove white skin, cut into circles (0.5 cm).

3. Prepare orange oil, mixing 50 g of softened butter with the remaining powdered powder and orange zest.

4. Melt approximately half of the orange oil in a large pan, fry the circles of oranges. Pancakes warm in the remaining orange oil. Collapse each pancake 2 times to get triangles.

5. Move the circles of oranges to the edge of the pan, put the prepared pancakes prepared in the center, warm up. To pour the dish liqueur, set fire and immediately file to the table.

Look at the photo of this recipe for chocolate pancakes - when feeding the dish, it looks very impressive:

Exquisite pancakes with chocolate, oranges, kiwi

Dessert from thin pancakes with southern fruit filling is appropriate on any festive table. Pancakes are perfectly obtained with frozen fruit stuffed, slightly used with sugar powder and ground cinnamon.

Ingredients:

1/2 cup of flour, 2-3 eggs, 2 cups of milk, 2 tbsp. spoons of sugar sand, vegetable oil, salt.
For filling: 1-2 orange, 2 kiwi, 50 g of chocolate, 1/2 cup of milk.

Cooking:

1. Prepare a pancake dough on the previous recipe, leave for 20-30 minutes.

2. Clear kiwi, pulp cut into cubes. Clean oranges, remove skin with robbeans, cut into the flesh with cubes. All fruits folded in a bowl, after 30 minutes. merge juice to another dishes.

3. Melt chocolate on a water bath with milk. The resulting sauce pour into the fruit mixture, mix.

4. Bake pancakes in a pan, lubricated with vegetable oil. On each pancake, put the cooked stuffing, fold the envelope or roll into the tube. When feeding pancakes with orange, kiwi and chocolate to pour before joined fruit juice.

Pancakes with chocolate and orange

Ingredients:

1 Photo of milk
foundation kefira
full-table fresh orange juice
finely powdered zest half orange
3 eggs
a pinch of salt
1/4 h. L. soda
8 tbsp. l. flour (with a slide)
1st. l. sugar (can be without it)
powdered sugar
chocolate sauce

Cooking method:

Eggs with a mixer, add milk, kefir, orange zest, juice, soda, salt, sugar, flour. Mix up to homogeneity. Cast-iron frying pan with vegetable oil. Bake on both sides to a ruddy look.

For the sauce, melt bitter chocolate (clasp) add 1h. l. Creamy oil and hot cream (1/4 cup). Mix well to homogeneity. Pancakes with chocolate put on a plate to decorate fruit and pour chocolate!

Pancakes with chocolate, orange sauce and jam

Chocolate pancakes with orange sauce

Ingredients:

Milk - 250 ml
Dark chocolate - 100 g
Egg - 3 pcs.
Sugar (in the dough - 50 g, in sauce - 40 g) - 90 g
Vegetable oil - 50 ml
Cocoa powder - 1 tbsp. l.
Flour (approximately) - 150 g
Orange - 2 pcs.
Creamy butter - 30 g

Prepare dough. Bring milk to boil. In hot milk dissolve chocolate and cool. Proteins separate from yolks. Beat yolks with sugar. In another dish, beat proteins to peaks, adding a pinch of salt.

In the yellow-sugar mixture, pour oil, milk and introduce flour with cocoa powder. The dough must be a contestation of a laughing source. In the dough gently introduce whipped proteins. Pour the dough on the pan, pancakes frank on medium heat on both sides.

Prepare sauce. Melt butter with sugar on slow fire. When sugar is dissolved, pour juice 1 orange and 1 tablespoon of the zest. Then add 1 orange, peeled and chopped into pieces. Cook sauce, stirring, to light thickening. For this recipe, pancakes chocolate must be served with orange sauce.

Pancakes with chocolate and orange jam

Ingredients:

Flour 200 g
Sugar 50 g
Cocoa powder 50 g
Eggs 4 pcs.
Egg yolks 3 pcs.
Milk 500 ml
AMARETTO LIQUE 50 ml
Creamy oil 100 g
Almond flour 50 g
Orange Jem

For custard:

Milk 500 ml
Sugar 100 g
Eggs 2 pcs.
Egg yolks 4 pcs.
Flour 20 g
Corn starch 20 g

Cooking:

Flour, sugar, cocoa powder, salt to taste and almond flour mix. Add eggs, yolks and milk, mix to uniformity. If the dough remained lumps, strain it through the sieve. Then add melted oil, and at the end - the liquor. Dough to remove for a couple of hours in the refrigerator.

Slightly dilute the dough with milk and bake thin pancakes on a pancake frying pan.

Prepare cream. Bring milk to boil.

Eggs, yolks and sugar mix well.

Add to the eggs of flour and starch, mix and connect with boiling milk. Running on a small fire with a slight stirring until thickening.

Before feeding, lubricate pancakes with custard, roll them with an envelope and fry in a pan with oil and sugar to get a rosy crust. Serve pancakes with hot with an orange jam.

Pancakes with dairy and dark chocolate

Pancakes with milk chocolate

Ingredients:

Cooking method:

Egg yolks beat, salute, add milk, sugar, melted oil.

With constant stirring, pour flour and cocoa. Mix thoroughly, carefully introduce whipped proteins.

Pancakes with chocolate

Ingredients:

400 g of flour, 600 ml of milk, 5 eggs, 50 g of butter, 25 g of sugar, 25 g cocoa, 50 ml of vegetable oil, 100 g of milk chocolate, 3 g of salts.

Cooking method:

Egg yolks beat, salute, add milk, sugar, melted oil. With constant stirring, pour flour and cocoa. Mix thoroughly, carefully introduce whipped proteins.

Heat the frying pan, pour some vegetable oil on it. Slightly tilting the pan, distribute the dough along the bottom of the thin layer. Fry pancake on both sides. The remaining pancakes bake in the same way.

Serve to the table by sprinkling with grated chocolate.

Check out photos of pancakes with chocolate - it looks like a treat quite appetizing:

Pancakes with dark chocolate "Festive"

Ingredients: 2 eggs, 2 teaspoons of dry yeast, 600 g of flour, 200 ml of milk, 20 g cocoa, 80 ml of vegetable oil, 25 g of sugar, 50 ml of yogurt, 3 g of salts.

For filling: 350 ml of a cream of 30% fat, 50 g of sugar powder, 100 g of grated dark chocolate, 50 g of ground hazelnut.

Cooking method:

Eggs beat with sugar and salt. Yeast dilute in 200 ml of warm water and give to stand for 10-15 minutes. In the egg mass, pour flour mixed with cocoa, and, constantly stirring, pour the milk and diluted with yeast, mixed thoroughly. Dough to withstand at room temperature for 1 hour. Bake pancakes, lubricating the frying pan with vegetable oil.

To prepare a filling of a cream, add sugar powder, grated chocolate and ground hazelnut, mix thoroughly.

Warm pancakes smear with stuffing, roll together.

Pancakes with bitter chocolate and walnuts "Landca"

Ingredients:

300 g of wheat flour, 400 g of oat flour, 500 ml of milk, 100 ml of cream, 3 eggs, 50 g of sugar, 50 g of butter, 30 g of yeast, 100 g of walnuts, 100 g of liquid honey, 100 g of bitter chocolate, 50 g of powdered powder, 50 ml of vegetable oil, salt to taste.

Cooking method:

Yeast dilute in a little warm milk. Mix wheat and oatmeal, combine with milk, mix thoroughly. Place the dough in a warm place for 1-2 hours.

When the dough rises, add empty egg yolks, softened butter, all thoroughly mixed with salt and sugar.

Separately beat egg whites and cream, connect them and carefully enter into the dough. To give the test again.

Bake pancakes on a chipped, lubricated with vegetable oil in a frying pan.

Walnuts are finely nourishing, mix with liquid honey.

Each damn lubricate nut-honey mass, folded twice and put on a wide dish.

As can be seen in the photo of the recipe, chocolate for the pancakes must be grate on a large grater, mix with sugar powder and sprinkle with this mixture ready-made dish:

Pancakes with chocolate sprinkle

Ingredients:

600 g of flour, 200 ml of milk, 2-3 eggs, 300 g of thick cream, 30-40 g of yeast, 5 g of cinnamon, 50 g of liquid honey, 50 g of grated dark chocolate, 50 ml of vegetable oil, salt to taste.

Cooking method:

To make pancakes with chocolate, 500 g of flour must be mixed with salt, add diluted with yeast diluted in heated milk. Put the dough into a warm place for 2-3 hours.

Beat egg yolks, add the remaining flour, cinnamon and honey, mix with the rising dough. Introduce egg whites whipped in thick foam, mix with whipped cream.

According to the recipe of chocolate pancakes with chocolate, you need to type the dough with a large spoon or a halter and bake on a hot frying pan, lubricated with vegetable oil.

Blockets fold stack, sprinkle with grated chocolate.

Pancake Recipes with Chocolate and Strawberry

Simple recipe pancakes with chocolate

Ingredients:

85 g of flour, 50 g cocoa, 25 g of sugar, 1 egg, 200 ml of milk, 100 ml of vegetable oil, fresh strawberries, ice cream.

Cooking method:

Bake pancakes in the preheated vegetable oil, maintaining them warm in the oven.

Serve with chocolate ice cream and fresh strawberries.

Chocolate pancakes

Ingredients:

85 g of flour, 50 g cocoa, 25 g of sugar, 1 egg, 200 ml of milk, 100 ml of vegetable oil, fresh strawberries, ice cream (optional).

Cooking method:

Flour and cocoa sift, mix, add sugar and egg. Whipging, gradually add milk. Put the dough into the refrigerator for 20 minutes.

Bake pancakes in the heated vegetable oil, maintaining them with warm in the oven, having rubbed each parchment.

Pancakes with strawberries and chocolate can be served with ice cream.

How to make pancakes with chocolate and banana

Here you will learn how to make pancakes with banana chocolate for home tea party.

Chocolate pancakes with bananas

Ingredients:

4 banana, 400 g of flour, 500 ml of milk, 3 tbsp. Spoons of cocoa powder, 3 eggs, 25 g of butter, 20 g of yeast, 50 ml of vegetable oil, 5 g of sugar, 3 g of salts.

Cooking method:

For the preparation of pancakes with a banana and chocolate, yeast must be divorced in 250 ml of milk, add flour, cocoa powder, mix and put in a warm place thoroughly. It is necessary to warm the remaining milk, melt the butter in it, add salt, sugar, yolks, mix everything thoroughly, enter the dough and mix and mix again. Then add whipped proteins into the dough, mix gently. Banana wash, clean, cut into thin circles.

Preheat the frying pan, drop on it some of the vegetable oil, then put several circles of bananas.

When dialing the dough with a large spoon or a halter, pour it into bananas and bake pancakes on a chipped, lubricated with vegetable oil in a frying pan.

Here you can see photos of pancakes with bananas and chocolate prepared at home:

Recipe, how to make pancakes with chocolate, cottage cheese and banana

Pancakes with dark chocolate, cottage cheese and bananas

Ingredients:

230 g semolina, 200 ml of milk, 2 eggs, 100 g of butter, salt to taste.
For filling: 500 g of cottage cheese, 250 g sour cream, 3 banana, 150 g of sugar, vanillin at knife tip, 100 g of dark chocolate.

Cooking method:

To prepare pancakes with banana and chocolate on this recipe, stir eggs and semolina in milk, add salt, mix thoroughly. Give the test to stand up to break the swarm.

Pancakes with cottage cheese and chocolate bake on a hot frying pan, lubricated with butter.

To prepare cottage cheese filling through a meat grinder with the flesh of bananas, add sour cream, sugar and vanillin, mix thoroughly. Chocolate grate on a large grater, mixed with cottage cheese, leaving a little for the decoration.

Share on warm pancakes stuffing, dissolve. Pancakes roll fourly.

When applying to the table, pancakes with a banana decorate chocolate, shabby on a shallow grater.

Recipes of pancakes with cherry and chocolate

Chocolate pancakes with cherry

Ingredients:

Dough
0.5 l kefira
4 eggs
2 tbsp. l. vegetable oil
0.5 h. L. soda
1 tbsp. l. Sahara
250 g of flour
1 tbsp. l. cocoa

Filling:

500 g Vishev
powdered sugar
cream

Cooking method:

From the above ingredients knead the "chocolate" dough.

We bake pancakes for 2 minutes. from each side.

On the edge of the pancake put the cherries (you canned in our own juice, or absolutely any - frozen, fresh, out of jam) and fold the triangle. Decorate on the edge of the cherries, watering cream. Then the pancakes with cherry and chocolate must be sprinkled with sugar powder.

Double Pancakes with Cherry and Chocolate

Ingredients:

450 ml of milk
3 tbsp. l. Sahara
200 g of flour
1 tsp. Vanilla sugar
small pinch of salt
2 eggs
3 tbsp. l. vegetable oil
fresh or Canned Cherry
100 g of chocolate
2 tbsp. l. cream fatness 33%
vanilla or cream ice cream

Cooking:

Step 1. In the bowl, break eggs, mix them with sugar, vanilla sugar and salt. Mix well so that dry ingredients can dissolve if possible. In the egg mixture, pour a little flour and add milk, mix. Gradually pour out the rest of the flour into the dough and mix. There should be quite thick mass. Again to introduce a little milk and bring the dough to the depletion of sour cream, breaking the lumps. Pour vegetable oil and leave the dough for recreation for 10 minutes. The oil is introduced in order for the pancakes to be elastic and did not rush. And so as not to adhere to the pan when baking.

Step 2. Bake pancakes. Do it as usual. You can use a special snapline with a non-stick coating. If it is not, the oven on any pan. Bake pancakes on both sides. Dough pour in the pan is not a very thick layer, because the little pancakes, the more tastier they are. Baking oil only for the first pancake, the rest will not adhere - the dough already contains oil. Pancakes are ready.

Step 3. Collect dessert. On the first pancake put a little cherry and sprinkle with her sugar. Put from above the second pancake. On the water bath melt chocolate mixed with cream. Chocolate with cream pour on the second pancake. Collect pancakes triangle. Serve pancakes hot, watering with cherry topping with ice cream ball. This is where the name of this dessert is justified - ice and flames.

Now look at the photo of chocolate pancakes with chocolate on these recipes and try to prepare such a treat yourself:

The pancake week can be arranged not only on the carnival. Such a breakfast will have to taste the whole family, especially children. Chocolate pancakes are more fragrant, and are suitable for all sweet delicacies, which are based on pancakes: a pancake cake, pancakes with stuffing, drawings with a dough in a pan and so on. However, despite all the variety, most often they are served to the table just slightly decorated with fruit and berry sauces to emphasize the fragrance of chocolate.

Chocolate pancakes on milk

Pancakes are obtained by a chocolate-brown color, this can be achieved in different ways: add melted chocolate or chocolate crumb, but the easiest and surety method - include cocoa powder pancakes in the recipe on milk, which will perfectly cope with its task. You will get dark pancakes with chocolate aroma. Despite the fact that it already looks very sweet in advance, without additional ingredients can not do. Instead of berry podliva, you can cook sour cream, and honey is perfect. The dish fed to the table will not be shroud-sweet. In addition, it is possible to make the recipe even more unique by adding a coconut chips in the dough.

step-by-step photo Recipe chocolate pancakes

Milk fatness does not play a key role in preparation, but it is better to use a rather fat product, since it is less diluted with water, which will be present in the recipe. It is also better to take cold milk, it will be easier to knead the pancake dough.

The specified amount of coconut chips may seem too large proportion, but coconut chocolate pancakes will become a real delicacy, which is unlikely to be tried earlier. Coconut chips in this case serves not for decoration, as in most recipes. The abundance of chips will affect the appearance of the pancake, the beads will be visible on the chocolate surface. It is not necessary to take a white chips, any color will suit.

You can add less sugar than indicated in the list of ingredients, as less sweet pancakes are easier behind the frying pan.

Ingredients:

1 cup of milk.;
1/3 glasses of water;
2 chicken eggs;
2 tablespoons of flour;
2 tablespoons of cocoa powder;
4 tablespoons of coconut chips;
3 teaspoons of sugar;
sunflower refined oil,
salt.

Cooking process:

All ingredients are mixed in one container: cold milk, vegetable oil, water and pinch of salt.

Sugar sand and raw eggs are added. Everything is mixed with a whisk.

Cocoa powder and flour are sieved and mixed in a separate cup. Gradually introduced to liquid ingredients and a pancake dough is mixed.

And the coconut chips is better to add last. There should be no lumps in the test, so thoroughly mix the components before adding cocoa. This can be done in a blender or a mixer, many hostesses cope with this and manually with the help of an ordinary bunny. Dough for chocolate pancakes is ready, give it to stand for 15-20 minutes to swelling gluten.

As soon as the frying pan heats up, start pouring it on a hot frying pan. Do not use a lot of vegetable oil to lubricate dishes. It is best to use a frying pan with a non-stick coating, but if there is no special at hand, you can lubricate the dishes with a small amount of oil using a silicone bruster.

Fry chocolate pancakes on both sides and fold on the plate. They can be added to the wall or immediately twist into rolls. For this, damn is folded in half, after which it turns on the tube.

You can also make triangles from chocolate pancakes, if you fold them twice in half. There are other ways to beautifully apply pancakes to the table. If you wish, you can use sweet sauces for lubricating rolls, it will look like a filling. Or simply serve rolls - pancakes with honey.

Pancakes prepared Eugene Choons.

Content:

Pancakes are prepared in different ways: on milk, water, with the addition of seasonings, with various fillings. Chocolate pancakes are particularly tasty, which are a lot of recipes. Consider these recipes.

Recipe chocolate pancakes on milk from cocoa

This is a recipe without expensive and exotic products.

Such pancakes on milk can be prepared at least every day.

They can serve not only as breakfast, but also perfectly fit as sweet dessert. Since their taste is not too saturated and sweet, they will need an addition to them. Serve them with condensed milk, honey, condensed with cocoa, jam, any jam or soft icing from cocoa.

For preparation, we will need the following ingredients: 400 ml of milk, 50 g cocoa, 180 g of flour, 2 eggs, 50 g of sugar, 2 tbsp. l. Refined oil and several drops refined for lubrication frying pan in front of hot, slight salt.

Cooking method:

First beat eggs. It is best to do a wedge, but you can use a mixer if there is no desire to mess around. Then add milk and mix well. In the resulting mixture, we sift the flour and cocoa, add sugar with salt and mix very carefully so that no lumps appear. Then, so that with frying our pancakes do not stick to the frying pan, add oil into the dough. We put in the fridge for 2 hours. Cooking at a preheated pan 1 min. On the one hand and 30 seconds. with another.

Chocolate Recipe with Chocolate

For cooking, you need to prepare the following products: 500 ml of milk, 80 g of dark chocolate, 1 tbsp. l. Cocoa powder, 1 cup flour, 3 eggs, 3 tbsp. l. Liqueur or Dark Roma, 2 tbsp. l. Sugar powder, 2 tbsp. l. Cream oil, vegetable (for baking) and salt.

Cooking method:

Clear chocolate on a water bath and pour 250 ml of warm milk. We beat the remaining milk with 1 glass of sifted flour, powdered sugar, cocoa powder and salt. We introduce eggs whipped in foam, and mix. If the dough is too liquid, you need to add more flour.
Clean the butter and add to the dough with melted chocolate and rum. Thoroughly mix and leave for 2-3 hours.

Then heat the frying pan and lubricate it with a small amount of vegetable oil. We pour 1 lane dough and make circular motions in a frying pan in order for it spread over the entire surface. Cook 1 min. We turn the spatula to the other side and cook 30 seconds. Then we shift in the dishes with a lid and lubricate with a small amount of butter. Apply with confiture.

Chocolate pancake dessert

For the preparation of this recipe, products are needed: 250 g of flour, 2.5 cup of milk, 2 eggs, 1 tbsp. l. Sugar, 2 tbsp. l. Cocoa powder, Vanillin, 1 tbsp. l. sunflower oil, salt; For filling: 100 g of goat cheese, 2 tbsp. l. Sour creams, 20 g Butter and strawberry for decoration - 6 pcs.

Cooking method:

Heat to room temperature chilled milk and prepare a large container in which the dough on chocolate pancakes will be sampled. Wear eggs with vanilla, sugar and salt. We mix flour with cocoa powder and add a portion of the mixture into whipped eggs, and then divorced all heated milk. It is not necessary to enter flour directly into the milk, as someone can form lumps.

After the process of kneading the test is completed, adjust its consistency, adding milk or water if necessary. As a result, it should be sufficiently liquid dough so that the pancakes were not tasteless and overhaul. Then you prepare a frying pan and lubricate it. Add half the cooked sunflower oil into the dough and begin baking the dessert. Prepare for finished products a plate next to a frying pan.

To prepare the filling, take a couple of pancakes and cut into small pieces. Then fry them on the butter, if you wish, sprinkling sugar. Enjoy fried pancakes and mix them with sour cream and finely chopped goat cheese. Then we put on the damn the resulting filling and turn it off with a roll.

Cut the pancake roll to pieces of 4-5 cm and lay out on the cooked plate. Rinse with strawberries and cut it in half. Desert her dessert. Also on a plate, next to dessert, you can put a fresh twig of mint. It will complement the flavor of the dish and make its appearance more refined and attractive.

Chocolate pancakes for children

Chocolate pancakes recipe with cottage cheese

Consider the recipe for making pancakes for children. For the manufacture of the test, the following ingredients will be required: 1 cup of milk-based serum, 2-3 eggs, 1 cup of wheat top grade flour, 1 tbsp. l. Cocoa powder, slight salt, soda on the tip of a teaspoon, 1 tbsp. l. vegetable refined oil.

For the manufacture of filling prepare the following products: 200 g of low-fat curd, 2 tbsp. l. sour cream (25%), 2 tbsp. l. Sahara.

Cooking method:

We whip the eggs in a deep bowl and salt. We add milk serum. I fall asleep sugar and whipped the wedge. Then we snatch into the liquid flour, mixed in advance with soda. We beat the dough again and add 1 tbsp. l. vegetable oil. In order for dishes to have a real chocolate taste, we use cocoa powder with a cocoa content of 99.98%.

Now add 1 tbsp. l. Cocoa and again we gently mix so that the cocoa powder can not get enough sleep for the edges of the bowl. Without lubricating the frying pan, thin pancakes ovens. Slightly cool the finished chocolate pancakes so that the filling does not spread.
For the filling we take sour cream, cottage cheese and sugar. We carry the whole fork to a homogeneous mass and lubricate her chocolate pancake on one side. Then we turn it on the tube. Cut into pieces across pancake and feed to the table.

Chocolate Pancake Recipe on Yogurt

Ingredients will be required for cooking: 4 eggs, 60 g of dark chocolate, 1 cup of wheat flour, 1 sacan. Milk, ¾ Glass of natural yogurt, 2 tbsp. l. chocolate syrup, 2 tbsp. l. Sugar, 2 h. l. Busty, slight salt and vegetable oil.

Cooking method:

Milk chocolate in a water bath. Greeting in the bowl of the egg and add flour, melted chocolate, milk, chocolate syrup, yogurt, sugar, salt and baking powder. All mix up to a homogeneous state. We leave for 5-10 minutes in a cool place. Then heat the frying pan on medium fire and fry pancakes well to readiness.

How to make pancakes chocolate recipe with photo step by step - a complete description of cooking so that the dish is very tasty and original.

There are a lot of pancake recipes, each mistress has its own secrets of cooking this delicacy. Pancakes can be served with sour cream, melted butter, jam, jam and honey. Many love to eat pancakes with milk or tea. I want to offer a simple recipe for making chocolate pancakes on milk. Pancakes are obtained very tasty and fragrant, when applying, you can sprinkle with sugar powder or pour chocolate sauce.

For the preparation of chocolate pancakes on milk, we will need:

3 tbsp. l. vegetable oil;

sugar powder for feeding.

Sift flour into a bowl, add cocoa, sugar, salt and mix.

Pour into the resulting flour mixture of milk and eggs, mix thoroughly to a homogeneous state. The dough will not be dense, homogeneous, without lumps. Leave for 10-15 minutes alone, then add vegetable oil and mix.

It can be fine with vegetable oil in front of the preparation of the first pancake. To score a small number of dough, pour into the pan and distribute it over the entire surface. Fry pancakes, as usual, on both sides.

Chocolate pancakes cooked on milk on this recipe are obtained very tasty.

Chocolate pancakes `delight`, step-by-step recipe with photos

February 23 - Svetlana SSI GEL
Chocolate pancakes are very tasty! Especially when baking around the house, it is pleasant to smell chocolate :).
Thanks for the recipe!

We share experiences and secrets: how to make it right and tasty to cook chocolate pancakes `delight`: the most delicious recipe, your fingers lick! 3 comments are written to the recipe; Votes: 29.

Your question or comment:

How to make chocolate pancakes

Hello, dear readers. Do you like delicious and unusual desserts. I admit honestly, for me, chocolate pancakes, unusual pastries, before you never prepared pancakes from cocoa. My first experience and quite successful. Pancakes turned out unusual. I liked the children very much. If you prepare such pancakes for them to appreciate your entire family. The only negative is that such pancakes are not starting with meat and other goodies. The only thing that can start them is sweet filling.

Cottage cheese is quite suitable as a filling, especially if you mix it with your favorite dried fruits. It is also perfect for the pancakes from citrus sauce, chocolate sauce.

On the eve of the carnival, I usually try new recipes pancakes. Today I will share the recipe for chocolate pancakes. I found a recipe on the Internet, rewritten, bought the ingredients and prepared delicious and fragrant pancakes.

I liked the recipe immediately, it is unusual, because it includes cocoa, that is why pancakes are called chocolate. They are prepared very quickly and simply, and the taste will not leave indifferent chocolate lovers. The most important thing in the test to have good quality cocoa is present.

Pancakes are obtained unusual and very tasty, with the aroma and taste of chocolate. A little not familiar to us, since before we did not prepare such a dessert, but it should be trying. I prepared different pancakes, on milk, on kefir, serum, Mixed Kefir with milk and prepared openwork pancakes, but these were preparing for the first time. The result is very pleased. We have collected these recipes in one place, and you can see them in the article "11 recipes of delicious pancakes to Maslenitsa."

How to make chocolate pancakes. Recipe with photos

1 cup of kefira
1 cup of milk
1/2 cup boiling water
3 tbsp. Spoons of vegetable oil
2 tbsp. Spoons of cocoa
2 tbsp. Spoons of sugar
1/3 teaspoon salt
2 teaspages of baking powder
2 eggs
1.5 - 2 cups of flour

I have 250 grams glasses. In this recipe I use glasses and spoons, not weight.

The ingredients are very simple, despite their quantity. Dough for pancakes is preparing easy. There will be a kefir for the test, I took the usual kefir 2.5% fat. We buy milk on the market, I use rustic milk.

We also need cocoa, salt, sugar, boiling water, flour and dough breakdown. To prepare the test we need a bowl.

To begin with, we need to brew cocoa. For this, cocoa and sugar are pouring into a bowl, add three spoons of vegetable oil and pour everything with boiling water. Measing the wedge. Further, I add milk to the cocoa bowl. Milk I boiled in advance. My milk is cold. Thus, the mass became cold.

Flour connects with a baking powder. It will take two teaspoons of a baking powder, without a slide. I took the flour 1.5 cups (glasses of 250 grams), but as it turned out to be not enough, so I added another floor of a glass of flour, and there was 2 glasses of flour.

You are looking at the consistency of your dough, add 1.5 flour and try. If it seems to you that the flour is not enough, then add more flour. Flour before adding to the dough, ask through the sieve.

Mix the flour with a whisk. In the test there may be lumps, it does not matter. Let the dough stand another 15-20 minutes, then mix it again with a wedge, all lumps will disperse.

Here is my dough. It must be able to stand at room temperature from 20 minutes to 30.

If it seems to you that Cocoa is not enough, or you are a big black chocolate lover, then you can add more cocoa. But my taste of two spoons is enough, especially if the cocoa of good quality.

The dough is homogeneous, with air bubbles. I liked the dough, it is preparing simply and quickly. We leave the dough for half an hour in order for possible lumps.

After half an hour, I once again transform the dough and proceed to baking pancakes. I lubricate the frying pan for the first pancake, then it is not necessary to do this, the pancakes are well behind the frying pan. The main thing is to use a frying pan with a non-stick coating.

I have a small frying pan, for each pancake I have half a half dough. Pancakes are all in the hole.

Fry pancakes from two sides. Pancakes are roasted very quickly, especially if the frying pan is strongly hot. But watch them not burned. Fry a minute on each side. Turn the spatula.

Each pancake can be lubricated with butter, so they will be softer, and they will be creamy. Still pancakes do not stick together if they are lubricated with butter. But I did not do this, chocolate pancakes did not stick together.

This stack of pancakes turned out. Appetizing, fragrant, chocolate. The combination of kefir and milk makes pancakes gentle, and they are all in the hole.

You can eat chocolate pancakes both in warm and cold. Tasty and so, and so. You can feed pancakes with honey, jam, condensed milk, sour cream, jam, syrup, fruit or berries.

I fed to the table pancakes with honey and with sour cream. Children love pancakes very much with sour cream, and a husband with honey. With sour cream chocolate pancakes are very tasty.

I will be very glad if you liked the recipe pancakes, especially since the recipe with step-by-step photo of cooking. You can easily prepare the dough and fry fragrant and delicious pancakes. The recipe of these pancakes, in my opinion, is very successful, and they turned out very gentle and beautiful.

I think, you can try different recipes for pancakes on Carnival, pamper your seven delicious baking. The most popular pancake recipe on our blog is thin and delicious pancakes.

And today's chocolate pancakes liked children. Very unusual color, aroma and taste, not like ordinary pancakes. Children ate these pancakes with pleasure.

Rejoice your relatives and close to delicious recipes. Prepare with love and with pleasure. Pleasant appetite.

Chocolate pancakes on milk, how to make chocolate pancakes - step-by-step recipe with photos

Such chocolate pancakes will probably be the most desired dessert for the defers. I started searching for chocolate pancakes, after I myself ate them in a cafe. Of all that I tried to cook, this one is perfect to the taste that I liked then. I share this recipe and with you. After you contact the delicious chocolate pancakes, following a step-by-step recipe with a photo, it will only be able to warm the cup of milk or brew cocoa. And please be loved by chocolate treat. 😉

1 glass of milk (250 ml);

50 gr. Chocolate (for sauce).

How to bake chocolate pancakes

Flour stirring with sugar and cocoa.

Drive eggs. Flour must be carefully interfering, abrade all lumps.

We pour a little milk.

The dough is easily mixed with a spoon, a mixer can be applied for speed. The main thing is to get a liquid dough without flour lumps or make them as small as possible.

We put the maximum fire. Rapid a frying pan. Spill the dough with small portions (very thin). Fry quickly, two frying pan can not have time, but you can catch.

If pancakes stick, the bottom of the oil or add it to the dough (it will be even better).

For pasta or sauce - chocolate melt, add milk (make a slightly liquid).

Pancakes are beautifully fed by portions. We begin their corners, folding fourwise, and lay out on plates. Sauce pour pancakes, decorate powder.

You can put on the table and on the total dish. Before turning into corners, pancakes slightly pour chocolate sauce (not overcoating, otherwise flow).

There are children's cafes, where the data is served pancakes with two ice cream balls. Very nice! On the hot pancake ice cream melts, even more impregnating it. Bon Appétit You, My Dear!

Custard chocolate pancakes with cocoa from Olga Vilchevskaya

Greetings, my friends!

In touch again Olya Athenian. And today we have a blog guest. Let me introduce you an incredibly talented, positive cleverware and needlewoman - Willchevskaya Olga.

I hope Olya will remain not only with overnight, but also on permanent residence. Let's ask you all together, leaving good comments. And I promise you, you will not regret!

That's what Olya told me about myself (while in a nutshell, soon - more):

A little bit about yourself. 41 years old, married, two sons: Senior - Ilya, enters the institute, younger - Nazar, 3.6 years old, cooks with me. I am a housewife, a little bake to order.

Well, directly the recipe itself from Olga Vilchevskaya. From myself I will only say that these are the most appetizing chocolate pancakes that I have ever seen. I do not know how you, and I will try on this weekend))

That's all I wanted to say. I am pleased to pass the word our new author .

Big pancake family

Pancakes, this is the first thing I managed to cook in childhood. The result was not disappointed, the ingredients for pancakes were always ... Well, why not cook them? Sweet, with condensed milk, with sugar and cinnamon, with berries from a compote, with jam, fresh berries, savory with cheese, such a pull ... Everything, I disappeared. It was love at first glance, from the first bite. She became mutual - I love pancakes, pancakes love me. Happiness when such mutual understanding ...

In this "pancake family" there is one very bright representative. It is from him that we will begin. These are chocolate custard pancakes with chocolate and berries.

I want to devote your first recipe in this thread to devote all shocked. How best to express love and care, if you do not cook something, from which your loved ones will be in full delight. These chocolate pancakes have every chance to pick up the palm of the championship among the rest of the fellow entitled a large pancake family. Openwork gentle pancake, warm chocolate, a couple of berries ... And happiness turns out to be very close ... This dessert is good for the children's company. But it is not less beautiful for a romantic setting together.

Texture of pancakes are incredibly tender. In fact, this is a big porous sponge. We all love when chocolate - precious, straight chocolate squared, and better in Cuba. That's all there are in these pancakes. And if you still do not regret the hot chocolate on top of the hot chocolate ... Everything, you are in a chocolate paradise ... treat friends, children. Well, I seduced you? Now for work.

500 ml kefira
2 eggs
50 gr. Sahara
a pinch of salt
270 gr. flour
30 gr. cocoa
1 tsp. soda food
3 tbsp. l. vegetable oil
200 ml of milk

We prepare pancakes as follows:

Kefir, soda, sugar, salt and eggs mix the wedge. Gradually we introduce flour and cocoa. Dough thick, like on pancakes.
Boil milk. Constantly stirring the dough, we pour boiling milk.
Our dough has become more liquid, the consistency is a bit thick than the usual pancake dough on milk. We introduce vegetable oil.
Everything, the workpiece of future pancakes is ready. The dough should stand 30 for 30 minutes.
We bake on a skillet, well heated and lubricated with vegetable oil. Before baking a new pancake, go through a silicone tassel with a silicone tassel moistened in vegetable oil.

Such a consistency should turn out from your dough, only chocolate color:

Dough only prepared. And small bubbles are already visible, forerunners of future lace.

Well, these are the same lace ...

What should pay attention to?

Recipe, it seems simple, but small pitfalls are still available.

Soda should be fresh. If you opened a package with soda half a year ago, this soda does not fit us. Running for a new one, good it is worth a penny.
Further, the frying pan temperature is very important. If the frying pan is poorly breeding and you will catch the dough, may not be an openwork.

So, what do I want to say in the completion of this narration? Try, experiment, turn your fantasy full. I really hope for feedback. Waiting for your photo reports. Let's talk!

We have more pancakes here and here.

Hello, Olga! This is the speed! I am very glad that not a room and holes in place. You are the right to understand what I wanted to offer you, the first time you have to do strictly by recipes. Tried? Happened? Be sure to write a review, because I'm waiting. And now you can experiment. And write about the experiment, too, suddenly and I want to try. And with what to eat these pancakes, there is really a matter of your taste. Chocolate seemed ideal for me, and with condensed milk will also be incredibly tasty. Best regards, Olga

Chocolate Pancakes: Cooking Recipes

Pancakes in the kitchens of Slavic peoples

By the way, it is interesting that the "furnace" say about the preparation of any pancakes and pancakes, and not "fry" - they used to bake in the Russian stove before, they did not need to turn them.

Very convenient to bake pancakes from the finished pancake flour of different composition. The dough made from it is easy to make more doubly and sweet, introducing the necessary ingredients.

Well baked damn - the pride of the hostess, here you need certain knowledge, skills, skills, because the proverb claims: "The same a meal, yes the other handle."

In the recipes of pancakes chocolate, bananas, oranges, cherries, strawberries, etc. are used very often.

Chocolate is added to the dough, use for cooking glaze, cream, sweets or for decorating finished products. For example, you can sprinkle a chocolate chip pannier.

Chocolate Pancake Recipes

Pancakes, polished chocolate

Pancake flour for 12-14 pancakes, 2-3 tbsp. spoons of sugar sand, 150 g of nuclei of any nuts, 3 tbsp. Spoons of fat cream, grated zest 1 orange, 4 tbsp. Spoons of Roma, 50 g of butter.
For sauce: 100 g of chocolate, 1 cup of milk, 1 tbsp. Cocoa powder spoon.

2. Lay the pancakes on the cutting board. On each pancake to place 1 tbsp. A spoon of pasta-filling, minimize in short tubes, bending the inside of the edge.

3. For sauce, break chocolate into pieces, melt in a water bath in hot milk, sprouting cocoa powder. In a large pan, the creamy oil melt, slightly fry the prepared pancakes.

4. The remaining rum pour into the pan with pancakes and, when boils, carefully set fire. After the flame goes out, shifting pancakes to serving plates, pour chocolate sauce.

Pancakes with chocolate gravy and orange zest

For dough: Wheat flour - 800 g, milk - 600 g, eggs - 4 pcs. Sugar - 30 g, salt - 3 g
For filling: Walnut Walnut (chopped) - 180 g, rum - 50 g, sugar - 150 g, butter creamy - 60 g, raisins - 20 g, milk - 50 g, orange (zest) - 1 pc.
For podliva: Chocolate - 100 g, cocoa powder - 50 g, sugar - 150 g, eggs (yolks) - 3 pcs. Milk - 200 g, cream - 100 g, Wheat flour - 20 g, rum - 100 g.

As can be seen in the photo, chocolate pancakes before serving on the table you need to lay out on the dish and pour filling:

For cooking, liquid chocolate, cocoa, sugar, 3 egg yolk, milk, cream, flour to mix well, so that there are no grains left, then add everything to all times.

How to cook pancakes with oranges and chocolate

Chocolate pancakes "Suzett" with oranges

Amazing French orange pancakes with chocolate - an exquisite treat, the secret of which lies in flushing, i.e., burning in the flame.

250 g of flour, 250 g of milk, 50 g of cream, 1 egg, 2 tbsp. Spoons of cocoa powder, 2-3 tbsp. spoons of sugar powder, 100 g of butter, 2 orange, 4-6 tbsp. Spoons of orange liqueur.

3. Prepare orange oil, mixing 50 g of softened butter with the remaining powdered powder and orange zest.

4. Melt approximately half of the orange oil in a large pan, fry the circles of oranges. Pancakes warm in the remaining orange oil. Collapse each pancake 2 times to get triangles.

5. Move the circles of oranges to the edge of the pan, put the prepared pancakes prepared in the center, warm up. To pour the dish liqueur, set fire and immediately file to the table.

Look at the photo of this recipe for chocolate pancakes - when feeding the dish, it looks very impressive:

Exquisite pancakes with chocolate, oranges, kiwi

1/2 cup of flour, 2-3 eggs, 2 cups of milk, 2 tbsp. spoons of sugar sand, vegetable oil, salt.
For filling: 1-2 orange, 2 kiwi, 50 g of chocolate, 1/2 cup of milk.

1. Prepare a pancake dough on the previous recipe, leave for 20-30 minutes.

2. Clear kiwi, pulp cut into cubes. Clean oranges, remove skin with robbeans, cut into the flesh with cubes. All fruits folded in a bowl, after 30 minutes. merge juice to another dishes.

3. Melt chocolate on a water bath with milk. The resulting sauce pour into the fruit mixture, mix.

Pancakes with chocolate and orange

1 Photo of milk
foundation kefira
full-table fresh orange juice
finely powdered zest half orange
3 eggs
a pinch of salt
1/4 h. L. soda
8 tbsp. l. flour (with a slide)
1st. l. sugar (can be without it)
powdered sugar
chocolate sauce

Eggs with a mixer, add milk, kefir, orange zest, juice, soda, salt, sugar, flour. Mix up to homogeneity. Cast-iron frying pan with vegetable oil. Bake on both sides to a ruddy look.

For the sauce, melt bitter chocolate (clasp) add 1h. l. Creamy oil and hot cream (1/4 cup). Mix well to homogeneity. Pancakes with chocolate put on a plate to decorate fruit and pour chocolate!

Pancakes with chocolate, orange sauce and jam

Chocolate pancakes with orange sauce

Milk - 250 ml
Dark chocolate - 100 g
Egg - 3 pcs.
Sugar (in the dough - 50 g, in sauce - 40 g) - 90 g
Vegetable oil - 50 ml
Cocoa powder - 1 tbsp. l.
Flour (approximately) - 150 g
Orange - 2 pcs.
Creamy butter - 30 g

Prepare dough. Bring milk to boil. In hot milk dissolve chocolate and cool. Proteins separate from yolks. Beat yolks with sugar. In another dish, beat proteins to peaks, adding a pinch of salt.

Pancakes with chocolate and orange jam

Flour 200 g
Sugar 50 g
Cocoa powder 50 g
Eggs 4 pcs.
Egg yolks 3 pcs.
Milk 500 ml
AMARETTO LIQUE 50 ml
Creamy oil 100 g
Almond flour 50 g
Orange Jem

Milk 500 ml
Sugar 100 g
Eggs 2 pcs.
Egg yolks 4 pcs.
Flour 20 g
Corn starch 20 g

Slightly dilute the dough with milk and bake thin pancakes on a pancake frying pan.

Prepare cream. Bring milk to boil.

Eggs, yolks and sugar mix well.

Add to the eggs of flour and starch, mix and connect with boiling milk. Running on a small fire with a slight stirring until thickening.

Before feeding, lubricate pancakes with custard, roll them with an envelope and fry in a pan with oil and sugar to get a rosy crust. Serve pancakes with hot with an orange jam.

Pancakes with dairy and dark chocolate

Pancakes with milk chocolate

Egg yolks beat, salute, add milk, sugar, melted oil.

With constant stirring, pour flour and cocoa. Mix thoroughly, carefully introduce whipped proteins.

Pancakes with chocolate

400 g of flour, 600 ml of milk, 5 eggs, 50 g of butter, 25 g of sugar, 25 g cocoa, 50 ml of vegetable oil, 100 g of milk chocolate, 3 g of salts.

Egg yolks beat, salute, add milk, sugar, melted oil. With constant stirring, pour flour and cocoa. Mix thoroughly, carefully introduce whipped proteins.

Serve to the table by sprinkling with grated chocolate.

Check out photos of pancakes with chocolate - it looks like a treat quite appetizing:

Pancakes with dark chocolate "Festive"

Ingredients: 2 eggs, 2 teaspoons of dry yeast, 600 g of flour, 200 ml of milk, 20 g cocoa, 80 ml of vegetable oil, 25 g of sugar, 50 ml of yogurt, 3 g of salts.

For filling: 350 ml of a cream of 30% fat, 50 g of sugar powder, 100 g of grated dark chocolate, 50 g of ground hazelnut.

To prepare a filling of a cream, add sugar powder, grated chocolate and ground hazelnut, mix thoroughly.

Warm pancakes smear with stuffing, roll together.

Pancakes with bitter chocolate and walnuts "Landca"

Yeast dilute in a little warm milk. Mix wheat and oatmeal, combine with milk, mix thoroughly. Place the dough in a warm place for 1-2 hours.

When the dough rises, add empty egg yolks, softened butter, all thoroughly mixed with salt and sugar.

Separately beat egg whites and cream, connect them and carefully enter into the dough. To give the test again.

Bake pancakes on a chipped, lubricated with vegetable oil in a frying pan.

Walnuts are finely nourishing, mix with liquid honey.

Each damn lubricate nut-honey mass, folded twice and put on a wide dish.

As can be seen in the photo of the recipe, chocolate for the pancakes must be grate on a large grater, mix with sugar powder and sprinkle with this mixture ready-made dish:

Pancakes with chocolate sprinkle

600 g of flour, 200 ml of milk, 2-3 eggs, 300 g of thick cream, 30-40 g of yeast, 5 g of cinnamon, 50 g of liquid honey, 50 g of grated dark chocolate, 50 ml of vegetable oil, salt to taste.

To make pancakes with chocolate, 500 g of flour must be mixed with salt, add diluted with yeast diluted in heated milk. Put the dough into a warm place for 2-3 hours.

Beat egg yolks, add the remaining flour, cinnamon and honey, mix with the rising dough. Introduce egg whites whipped in thick foam, mix with whipped cream.

According to the recipe of chocolate pancakes with chocolate, you need to type the dough with a large spoon or a halter and bake on a hot frying pan, lubricated with vegetable oil.

Blockets fold stack, sprinkle with grated chocolate.

Pancake Recipes with Chocolate and Strawberry

Simple recipe pancakes with chocolate

85 g of flour, 50 g cocoa, 25 g of sugar, 1 egg, 200 ml of milk, 100 ml of vegetable oil, fresh strawberries, ice cream.

Bake pancakes in the preheated vegetable oil, maintaining them warm in the oven.

Serve with chocolate ice cream and fresh strawberries.

85 g of flour, 50 g cocoa, 25 g of sugar, 1 egg, 200 ml of milk, 100 ml of vegetable oil, fresh strawberries, ice cream (optional).

Flour and cocoa sift, mix, add sugar and egg. Whipging, gradually add milk. Put the dough into the refrigerator for 20 minutes.

Bake pancakes in the heated vegetable oil, maintaining them with warm in the oven, having rubbed each parchment.

Pancakes with strawberries and chocolate can be served with ice cream.

How to make pancakes with chocolate and banana

Here you will learn how to make pancakes with banana chocolate for home tea party.

Chocolate pancakes with bananas

4 banana, 400 g of flour, 500 ml of milk, 3 tbsp. Spoons of cocoa powder, 3 eggs, 25 g of butter, 20 g of yeast, 50 ml of vegetable oil, 5 g of sugar, 3 g of salts.

Preheat the frying pan, drop on it some of the vegetable oil, then put several circles of bananas.

When dialing the dough with a large spoon or a halter, pour it into bananas and bake pancakes on a chipped, lubricated with vegetable oil in a frying pan.

Here you can see photos of pancakes with bananas and chocolate prepared at home:

Recipe, how to make pancakes with chocolate, cottage cheese and banana

Pancakes with dark chocolate, cottage cheese and bananas

230 g semolina, 200 ml of milk, 2 eggs, 100 g of butter, salt to taste.
For filling: 500 g of cottage cheese, 250 g sour cream, 3 banana, 150 g of sugar, vanillin at knife tip, 100 g of dark chocolate.

To prepare pancakes with banana and chocolate on this recipe, stir eggs and semolina in milk, add salt, mix thoroughly. Give the test to stand up to break the swarm.

Pancakes with cottage cheese and chocolate bake on a hot frying pan, lubricated with butter.

Share on warm pancakes stuffing, dissolve. Pancakes roll fourly.

When applying to the table, pancakes with a banana decorate chocolate, shabby on a shallow grater.

Recipes of pancakes with cherry and chocolate

Chocolate pancakes with cherry

Dough
0.5 l kefira
4 eggs
2 tbsp. l. vegetable oil
0.5 h. L. soda
1 tbsp. l. Sahara
250 g of flour
1 tbsp. l. cocoa

From the above ingredients knead the "chocolate" dough.

We bake pancakes for 2 minutes. from each side.

Double Pancakes with Cherry and Chocolate

450 ml of milk
3 tbsp. l. Sahara
200 g of flour
1 tsp. Vanilla sugar
small pinch of salt
2 eggs
3 tbsp. l. vegetable oil
fresh or Canned Cherry
100 g of chocolate
2 tbsp. l. cream fatness 33%
vanilla or cream ice cream

Now look at the photo of chocolate pancakes with chocolate on these recipes and try to prepare such a treat yourself:

Pancakes on milk lush without yeast recipe