Dishes from apples, the best baking recipes. Quick apple biscuits

23.06.2022

If you love apple pies, then you will definitely love these tender, soft, melt-in-your-mouth apple cookies!

The dough is prepared very quickly, plus you don’t need to knead it with your hands!

Ingredients

✓ 150 g flour

✓ 60 g butter

✓ 4-5 tablespoons Sahara

✓ 3 tablespoons mayonnaise (sour cream)

✓ 1 tsp vanilla sugar

✓ 1 tsp baking powder

✓ 1/4 tsp salt

✓ 1 large apple (150-200 g)

✓ 50-100 g raisins

✓ a pinch of ground cinnamon or lemon zest (optional)

Recipe

Grind the egg with sugar, vanilla sugar and salt. Add butter and mayonnaise (sour cream).

Next, add raisins (cinnamon or lemon zest if desired).

In a separate bowl, mix flour with baking powder and combine with the rest of the ingredients. We knead the dough.

Peel the apple from the skin and core and cut into small cubes. We connect with the test.

With the help of two spoons, spread the dough in small mounds on a baking sheet covered with parchment.

We bake in preheated to 200 degrees. oven until nicely browned, an average of 20 minutes (plus/minus 5 minutes depending on oven).

Let cool completely. Sprinkle with powdered sugar if desired.

What only culinary products are not prepared by our hostesses with apples. These most common fruits are added to numerous sweet and dessert dishes, they are also appropriate in pickles to add sourness to the dish, apples make excellent compotes, jams and even wine. A huge list of various products is pastries with apples. Fragrant, delicious pastries with apples are liked by adults and children.

Charlotte with apples is especially popular. It is prepared simply, from eggs, sugar and flour. Moreover, a different proportion of these ingredients gives a different taste and consistency of the finished pie: if you put more eggs in the dough, it will be more airy, but if you use more apples, the pie will turn out to be a little heavy, as if wet, with a rich taste of baked apples.

Apples - the filling is universal! It can be made from raw fruits as well as processed ones. Baking from apples may include the use of other products compatible with them, such as nuts, raisins, honey. However, a simple pastry with apples is quite self-sufficient.

In some cases, jam, jams, dry apples are laid as a filling. To bring out the flavor of apples, some apple baking recipes recommend cinnamon, vanilla, lemon juice, and citrus zest.

Different preparations give different results. Baking with apples in a slow cooker is a little different from baking with apples in the oven. But everyone does it according to their taste. Also in this process, you can use different dough. Puff pastry with apples is very tasty and original. Recipes with photos of such a dessert are presented on our website in sufficient quantities. Apple pastries, the recipe with a photo of which you will choose as a sample, will take its rightful place in your arsenal of favorite dishes.

Especially such a recipe should be with hostesses who like to receive guests. For a quick organization of a friendly dinner, baking with apples in haste is useful. Cooking such a miracle has long been mastered by many of our chefs, you should do it too.

For this, our tips will come in handy:

An apple is combined with any dough, try to cook from a puff, rich, sandy, unleavened kind. But remember: in the process of cooking, the filling from apples becomes sourer. Therefore, sugar is an obligatory component of such a filling;

So that the apples do not darken, they need to be sprinkled with lemon juice. For this, you can use a solution of citric acid. Pre-cut apples can be soaked in acidified water. Only after that, the pieces of apples need to be dried well;

Cinnamon is a very interesting addition, but not everyone loves it. This must be taken into account, or other products should be added to baking with apples: vanilla, various flavors, nuts, raisins, poppy seeds;

Feel free to decorate your products. A simple and affordable option is various powders. You can grease pastries with any sweet viscous liquid (syrup, honey, jam) and sprinkle with coconut flakes, chocolate, nuts. A more complex option: glazes, fondants, etc.

I offer you a simple and tasty cookie with apples. Such cookies are prepared very quickly and even a novice cook can handle it. Such cookies are delicious with a cup of tea or coffee, with milk, compote, in general, with any drink, you can take it outdoors, give your child to school or go with him to visit. Ideally, cookies are made with brown sugar, but I took half brown and white sugar, it was also very tasty. So let's get ready!

We will need the following products: flour, sugar, butter, egg, salt, baking powder, nutmeg and apples.

In a bowl, combine butter, egg and sugar.

Beat the mass with a whisk.

Peel and grate the apples.

Add the sifted flour with baking powder, salt and a pinch of nutmeg to the butter-sugar mixture. Add flour gradually to make a thick dough. Then add apples to it and mix again.

Line a baking sheet with parchment paper and spoon the cookies onto the baking sheet. Spoon and fingers should be moistened with water so that the dough does not stick.

Preheat the oven to 180 degrees and bake cookies for 10-15 minutes until golden brown.

Cool the cookies and serve immediately.

Enjoy your meal!

Any pastry with apples is an easy-to-prepare and very tasty dessert. He is loved by both adults and children. And when it comes to all kinds of cookies, supplemented with apples, it’s hard to resist at all. Consider some of the most successful recipes with the addition of delicious fruit.

Shortbread recipe with apples

These shortcrust pastry biscuits topped with apple slices are very unusual, but sure to please the kids.

Works on the preparation of unusually delicious cookies:

Put chicken eggs, sugar, butter in a common container and beat well using a mixer;
Wash the apples in cold water, remove the peel, and cut out the core with seeds, and immediately cut into small cubes;
Add the crushed apples to the beaten mixture and mix everything well;
Sift the flour into the mixture along with the baking powder and knead the dough, which in the end is not too thick, but at the same time not so rare as to stick to your hands;
In order to form cookies, you must first moisten your hands in water;
Make small cakes with your hands, not exceeding 2 cm thick;
Cover the form with special baking paper and put the formed cakes on it;
Send the baking sheet to the preheated oven at 180˚C for 25 minutes. As a result, the finished cookies should acquire a light golden color.

Curd goodies

The recipe is also very simple, but the result is a very tasty dough, complemented by a sweet and sour filling. This will require the following products:

wheat flour (highest grade) - 150 grams;
butter, brought to room temperature - 100 grams;
low-fat cottage cheese - 100 grams;
zest obtained from ½ lemon;
sugar - 50 grams;
vanilla sugar - 1 tablespoon;
apple (sweet and sour variety) - 1 piece.

Calorie content - 212 kcal.

How to cook cottage cheese cookies with apples:

Sift the flour through a special sieve into any convenient container;
Cut the softened butter into cubes and send to a container with flour. Grind with your hands until crumbs form;
Grind cottage cheese through a large sieve and add to the resulting crumb. Also add sugar, lemon zest and vanilla sugar there. Mix thoroughly. You should end up with a beautiful lump of elastic dough;
Wrap the dough with food film and send to the refrigerator;
At this time, you need to prepare the filling. To do this, the apple must be thoroughly washed, cut off the peel and remove the insides, and then cut into plates, not exceeding ½ cm in thickness;
Sprinkle the work surface with a small amount of flour and put the dough on it, which must be rolled out into a layer with an approximate thickness of ½ cm;
Using a round shape, form future cookies, which should be about 6 cm in diameter;
Put an apple slice on the cut out dough and sprinkle it with a small amount of sugar;
Put the second cut circle of dough on top of the apple and pinch all the edges tightly;
Put a special baking paper on a baking sheet and put the formed cookies on it;
Heat the oven to 180˚C and send a baking sheet into it for 20 minutes. As a result, the surface of the dough should acquire a ruddy color.

Sweets for fasting

The peculiarity of this cookie is that apples are crushed in a blender before being added to the dough so that they are not felt in baking, but, nevertheless, delight with their unique aroma. In order to prepare this option, you will need the following ingredients:

refined vegetable oil - 100 ml;
sugar - 100 grams;
purified water - 100 ml;
fresh apples - 3 pieces;
wheat flour (highest grade) - 2 cups;
cinnamon, vanilla, cloves - the amount is at your own discretion.

Calorie content - 140 kcal.

How to bake soft lean cookies with apples and cinnamon:

Wash the apples, remove the peel with a sharp knife, and then grate on a fine grater;
Pour the right amount of water into a small saucepan, add a little dried cloves and place on the fire, where it is brought to a boil and removed. Remove cloves from water;
Add the right amount of vanilla, cinnamon and refined vegetable oil to the water;
Also add sugar and stir until it is completely dissolved;
Add flour and baking powder to the liquid, mix, and then also send apple porridge;
Thoroughly mix the composition to obtain an elastic dough;
Roll out the dough with a rolling pin to a uniform sheet and cut into various figures that need to be pierced with a fork in several places;
Bake in the oven until a ruddy characteristic color is formed.

Diet Apple Cookie

This recipe is perfect for those who watch their figure and calories consumed, but are not able to do without a daily delicious tea party. For cooking you will need:

fresh apples - 2 large pieces;
carrots - 1 large piece;
oatmeal - 100 grams;
butter, brought to room temperature - 1 tablespoon;
a little cinnamon.

Cooking time - 30 minutes.

Calorie content - 111.2 kcal.

Direct preparation of diet cookies:

Grind apples and carrots using a large grater;
Add butter, a small amount of cinnamon and oatmeal to the chopped ingredients. Stir the mixture thoroughly;
Line a baking sheet with parchment paper and form small balls of the dough. Put them on a baking sheet, where you immediately press down a little to get neat cakes;
Preheat the oven to 180˚C and send a baking sheet there for 20 minutes.

Puff "Roses" with apples

Roses cookies look very impressive on any table, although they are very simple to prepare. Also, the list of ingredients is very unpretentious and does not require significant costs. The list of components looks like this:

ready-made puff pastry - 250 grams;
apples (sweet and sour variety) - 2 pieces;
sugar - 3 tablespoons;
purified water - 150 ml.

Cooking time - 35 minutes.

Calorie content - 167 kcal.

Cooking steps:

Pour the right amount of water into the container, pour 2 tablespoons of sugar and bring the composition on the stove to a boiling point;
Divide the apples in half and clean out the core with seeds. Cut the main part of the apple into thin slices;
Slices should be dipped in boiling sugar syrup and boiled for 1-2 minutes;
Put the boiled apples in a colander and leave to drain the water;
Roll out the dough on a flat surface and cut into long strips, the thickness of which will be within 2 cm. This indicator depends on the width of the slices, since the parameters of the fruit and dough must match;
Sprinkle each of the strips with a small amount of sugar and lay out the prepared apple slices along the entire strip and so that the peel is at the top;
Carefully roll the strip into a roll. From below, you can pull off the dough a little to get a beautiful, extended bud;
Cover a baking sheet with special baking paper and put the formed buds on it;
Place the baking sheet in an oven preheated to 200˚С for 20 minutes;
If desired, the finished dough can be sprinkled with powdered sugar.

Recipe for oatmeal cookies with apples and nuts

This is a great option for making oatmeal cookies, which are very tasty, crumbly and soft. It will require:

oat flakes - 240 grams;
oatmeal - 225 grams;
sugar - 250 grams;
butter, pre-softened - 125 grams;
chicken eggs - 2 pieces;
walnuts - 90 grams;
sweet and sour apples - 2 pieces;
cinnamon (ground) - 1 teaspoon;
baking powder - 1 teaspoon;
vanillin - 1 teaspoon;
table salt - ½ teaspoon.

Cooking time - 40 minutes.

Calorie content - 180.8 kcal.

Step by step cooking oatmeal cookies:

Put soft butter together with sugar in a container and beat there until an airy homogeneous mass is obtained;
Add chicken eggs and mix well;
This is followed by the turn of vanillin, table salt, cinnamon, baking powder, which, after getting into the mixture, must also be thoroughly beaten;
Pour the right amount of oatmeal into the mass and mix everything very well until a mixture of a homogeneous composition is obtained;
Rinse the apples well, dry them, remove the peel from them and cut into small cubes;
Walnuts also need to be chopped using a sharp knife;
Pour oatmeal, chopped apples and nuts into the mixture, and mix everything well again;
Leave the mixture for a few minutes so that the flakes are well saturated with moisture and swell;
Put baking paper on the prepared baking sheet and grease it with vegetable oil in a small amount;
Form cakes with a spoon and alternately spread on a baking sheet;
The baking time is about 20 minutes at 180˚C;
Use a wire rack to cool the finished cookies.

Apple cookies can be made in a variety of ways. Each of them has its own cooking technology and a list of ingredients. The result obtained is distinguished by its originality, taste and external beauty. You should definitely please your loved ones and cook cookies according to one of the proposed recipes.